How to Make Peanut Butter Noodles | Farm To Table - video Dailymotion

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Aired (May 12, 2024): Elevate your noodle recipe with Ajitsuke Tamago, peanut butter, and the Tenga Ng Daga mushroom!

Transcript

00:00 [music]

00:05 Peanut butter is delicious with bread, of course with Kare-Kare.

00:09 But have you tried peanut butter with noodles?

00:14 We have store-bought noodles here, packaged.

00:18 But we just want to elevate it by adding some elements, like our Ajitsuki Tamago.

00:25 Another critical part when you're doing Ajitsuki Tamago is the boiling time.

00:31 So typically, it's boiled from 6 minutes 15 seconds to 6 minutes 30 seconds.

00:39 So that's one of the most critical steps.

00:42 And after it meets the 6 minutes and 30 seconds cooking time,

00:49 you need to soak it in ice water because that will stop the cooking process.

00:55 The flavor of our ramen eggs is our soy base.

01:01 You can definitely just use an ordinary, typical soy sauce that you can buy in groceries.

01:08 But for more complexity of flavor, this is what we normally do.

01:13 So I'll have here, maybe one cup of water.

01:17 [music]

01:20 And then we'll just add in soy sauce, brown sugar, and mirin.

01:31 [music]

01:34 And to add more flavor, we'll add ginger and garlic.

01:42 So we'll boil this for more or less 5 minutes, just to combine the flavors.

01:48 And then we can add it to our boiled eggs.

01:52 [music]

01:54 To really soak the marinade in our eggs,

01:58 we'll soak it for at least 6 hours in our soy base.

02:04 So we have here the most seasoned noodles or ramen.

02:10 And then we'll just mix it in a bowl with our peanut butter.

02:14 [music]

02:20 Now, we'll make the broth.

02:23 So the soy base that we made, I just added water,

02:27 and I'll boil our beef tongue.

02:30 [music]

02:34 So we've removed the beef tongue.

02:36 We'll use the same broth to boil our noodles.

02:40 [music]

02:51 Now for the assembly, in our bowl, at the bottom,

02:55 we'll just add our peanut butter with the noodles' sauce.

02:59 And then we'll just add more flavor to the ramen eggs.

03:04 [music]

03:11 Then our noodles,

03:12 [music]

03:14 our beef tongue,

03:16 [music]

03:17 and then we'll add the broth.

03:19 So after we add all the components, we'll garnish our ramen eggs.

03:24 [music]

03:46 [music]

04:08 [BLANK_AUDIO]

How to Make Peanut Butter Noodles | Farm To Table

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