Mga pagkaing gawa sa tarukog sa Eastern Samar, alamin | Dapat Alam Mo! - video Dailymotion

GMA Public Affairs

Aired (April 18, 2024): #DapatAlamMo na sagana sa tarukog o isang uri ng sea leech ang dalampasigan ng San Policarpio, Eastern Samar. Ang mga tarukog na nakukuha sa nakadikit sa mga bato, ginagawa nilang chicharukog! Alamin ‘yan sa video.

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01:30 The simple "tarukog" was made into "chicharukog".

01:34 Back in the days, when we were young, "sitsaron" was not a popular dish.

01:40 We would cook it and dip it in vinegar.

01:45 Now we discovered that it can be made into "sitsaron."

01:48 You should know that "tarukog" is boiled to remove its hard parts.

01:57 In making "chicharukog", the "tarukog" is boiled for almost 3 days.

02:02 In the past, we did not remove the "dila" part.

02:07 It was hard if we did not remove the "dila".

02:10 Now, we invented a new method. We removed the "dila".

02:14 When it is dry, we fry it.

02:17 We sell it for 100 pesos per "sitlap".

02:26 Aside from "chicharukog", Salvation also supplies dry "tarukog".

02:31 We sell it at the time of day.

02:35 10 pesos per plastic bag.

02:38 2,000 pesos per kilo.

02:41 We make a lot of "sisig" to have "ulam".

02:45 Before eating, it is important to clean and cook the "tarukog" properly.

02:55 According to nutritionist-dietitian, Julienne Catabas.

02:59 "Kibet" or "tarukog" is high in protein.

03:02 It is good for our muscles.

03:07 It is low in fat, so it does not increase our cholesterol.

03:12 According to other studies, it is high in calcium.

03:15 So it is good for our bones and heart.

03:18 Since it is obtained from stones,

03:21 it is important to wash it properly before cooking it.

03:29 It is important for Salvation to introduce "tarukog" and cook it differently.

03:35 It is a big help to us in terms of spending.

03:41 It is delicious.

03:49 It is delicious.

03:51 The local foodie is used to different dishes.

03:55 So, he is sure that he can earn money.

04:00 I am Mark Salazar and this is the story you need to know.

04:05 And this is the story you need to know.

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Mga pagkaing gawa sa tarukog sa Eastern Samar, alamin | Dapat Alam Mo!

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