To accompany your appetizer, opt for spicy flavors straight from India with these curry samosas! An incredibly easy recipe that your guests will devour. Unique, these samosas will allow you to change from the classic chips and peanuts. Follow the step-by-step instructions for making these crispy triangles and refer to our video to easily replicate the folding technique.
Ingredients: - 120 g cream cheese - 1 tbsp curry - 1 pinch of salt - 1 pinch of pepper
- 3 filo pastry sheets - 1 egg - 1 tbsp olive oil
See recipe on site: https://en.petitchef.com/recipes/appetizer/curry-samosas-fid-1573761
