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Learn how to make Biscoff Tiramisu at home with our Chef Bhumika

Biscoff Tiramisu Ingredients:
For the Cream Filling:
50gms Mascarpone cheese
10g sugar
200 gms Whipped cream
2 tbsp Biscoff spread

For the Soaking:
20-30 Biscoff Biscuits
4 tbsp instant coffee
10 tbsp water
Cocoa Powder, as required for dusting.