How To Make Banana Buns | How To Make Banana Poori | Banana Fried Puff | Fried Banana Buns | Banana Gulgule | Instant Mangalore Buns Recipe | Instant Rainy Day Snacks | Quick Snacks Using Bananas | Mangalore Buns Without Yeast | Banana Puree Recipe | How To Make Buns at Home | Buns Recipe | Sweet Banana Buns | Ripe Banana Recipes | Monsoon Tea Time Snacks | Evening Snacks Recipe | Chai And Buns Recipe | Buns Using Easy Ingredients | No Bake Bun | Rajshri Food

In this episode of Chai Diaries, learn how to make Mangalore Buns with our Chef Varun Inamdar

Mangalore Buns Ingredients:
Introduction

How To Make Dough For Buns
1 Banana (ripe)
3 tbsp Grain Sugar
1 tbsp Ghee (cold)
3 tbsp Curd
1/2 tsp Cumin Seeds (untoasted)
150 gms Refined Flour
1/8 tsp Baking Soda

Important Tip
Resting Time

Shaping The Bun Dough

Deep Frying The Bun
Oil (for frying)

Tasting Segment