Cook with Chef Amar

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ABOUT THIS VIDEO- Today I am going to share with you a recipe for Instant Rabdi, rabdi, rabri, milk powder rabdi, Rabri is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling milk on low heat for a long time until it becomes dense and changes its colour to off-white or pale yellow. Jaggery, spices, and nuts are added to it to give it flavor. It is chilled and served as dessert. You can make easily at home following my recipe step by step.

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Cook with Chef Amar

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