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ABOUT THIS VIDEO- Today I am going to share with you a recipe for Baingan Masala, baingan masala Dhaba style, baingan masala Maharashtrian, Eggplant, masaledar baingan ki sabzi, aubergine or brinjal is a plant species in the nightshade family Solanaceae. Solanum melongena is grown worldwide for its edible fruit. Most commonly purple, the spongy, absorbent fruit is used in several cuisines. Typically used as a vegetable in cooking, it is a berry by botanical definition. you can make many eggplant recipes at home like aloo baingan ki sabzi, aloo baingan ki sukhi sabji, baingan ka bharta, followed by my recipe step by step.

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You can Explore More Recipe as Follows-

Baingan ka Bharta
https://youtu.be/JFalKgXaR_0

Gobi ka Bharta
https://youtu.be/TPrsNH3RkB8

Lauki ka bharta
https://youtu.be/DeqIoiG_qnA

Tawa Karela
https://youtu.be/g8liOMTD68U

Mooli Besan ki Sabji
https://youtu.be/UmOXvefRMbU

Kaddu ki sabji
https://youtu.be/_4tqLkD9JvA

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Chef Amar

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