Learn How To Make Aloo Gobi Recipe from Chef Smita Deo only on Ruchkar Mejwani. This is a Quick & Easy Method of आलू गोबी Recipe In Marathi by Smita Deo where Potato and Cauliflower are cooked in a curd & milk based spicy gravy. Make this Dhaba Style Aloo Gobi recipe at home and share your experience with us in the comments section below.
Ingredients:- 2 tbsp ghee 1 tsp cumin seeds 5 green chillies chopped 500 gm cauliflower florets 500 gm potatoes 1 tsp chilli powder 1 tsp cumin seed powder 1 tsp coriander seed powder ½ cup yogurt ¼ cup milk 1 tsp garam masala Juice of a lemon ½ tsp turmeric powder 1” ginger juliennes Salt to taste ¼ cup fresh coriander finely chopped
Method:- - Steam the potatoes and the cauliflower. - Heat the ghee and add the cumin seeds and the green chillies. - Add the chilli powder, cumin seed powder, coriander seed powder, turmeric powder, yoghurt and the milk and fry for 3-4 minutes then add the salt. - Add potatoes and the cauliflower and sauté it well. - Sprinkle the garam masala powder, coriander, lemon juice and the ginger and cover and cook for a minute. - Serve hot with chapati or naan.
