Shepherd's Pie comes to us from England and Ireland, it's a layered casserole of mince, veggies and potato. A simple yet delicious dish that goes well with any type of meat,mutton, beef, fish or chicken.When you're in the mood for a meaty, savory comfort-food classic, give it a try.
INGREDIENTS:- cooking oil 2 tbs garlic 6-8 cloves (chopped) ground meat 1 kg (mutton or beef, even you can try chicken or fish ,it can go great with any type of meat) onion 1 medium size (diced) black pepper 1 tsp red chili powder 1 tsp salt to taste thyme(dried) 1/4 tsp lemon juice 1 tbs tomato puree 2 tbs all-purpose flour 3 tbs water 2 cups carrots(diced) 1 cup peas 1 cup cheese 9-10 slices (or you can use shredded cheese) potatoes 1 kg salt to taste(add salt while boiling) butter 2 tbs milk 2 tbs
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