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  • 2 days ago
Transcript
00:00Discover the unique Taiwanese traditional dessert,
00:02Frog Egg Rice Cake, made from glutinous rice flour,
00:05which is mixed with water to create a chewy dough,
00:08then shaped and filled with sweet red bean paste
00:10or peanut filling, and then steamed to perfection.
00:13This quirky treat gets its name
00:14from its frog egg-like appearance.
00:16The combination of textures and flavors
00:18makes it a beloved Taiwanese snack.
00:20So, would you like to try it?

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