- 6/1/2025
Below Deck Down Under Season 3 Episode 2
Below Deck Down Under S03E02
#BelowDeckDownUnder
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Below Deck Down Under S03E02
#BelowDeckDownUnder
#ShowMoviesTV
🎞 Please join
https://t.me/CinemaSeriesUSFilm
Category
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Short filmTranscript
00:00Sous chef.
00:01Hi, I'm sorry.
00:02Nice to meet you.
00:03How's it going?
00:04How are you doing?
00:05You good?
00:06As a sous chef, I've done my junior years.
00:07I'm ready to step it up, showcase my talent,
00:09and just create some good food.
00:11I'm the bosun.
00:12Oh, OK, great.
00:13You're so?
00:14I've been in the industry for 13 years.
00:16I like to be neat and tidy and very proper.
00:21Me and Serena know each other from my previous boat.
00:23You want a cabin with me?
00:24Lara's the cool girl.
00:26I've never been cool.
00:27The primary mark is from Brisbane, Australia,
00:30and he's bringing along his partner, Megan.
00:32Oh, no.
00:33What did they bring?
00:35No!
00:36I can't figure out the way service is going to run this yacht.
00:39Logistically, it's a nightmare.
00:41There's like four flights of stairs.
00:42Oi, my feet are killing me.
00:44Our legs are going to be tough.
00:46Oh, my God.
00:47If I forget something,
00:48then I'm going to have to run all the way downstairs
00:50and then all the way back up again.
00:51Soup as well?
00:52Yeah.
00:53Do I need a spoon?
00:54I thought you said, like, what?
00:55Yeah, I thought it was too.
00:56You just take a tray with a spoon.
00:58That's not proper service.
00:59What time is breaking with it?
01:018.30, we're told.
01:02There's nothing up there.
01:03Lara, Lara, the guests want all the food on the table.
01:05Can we also have a almond milk latte?
01:08I don't deal well with chaos at all.
01:11You want to do a little bit of washing up?
01:12Yeah.
01:14me.
01:15You want a hand?
01:16No, no, it's fine.
01:18I'm used to a sous chef, not a sous dish chef.
01:21You need to work as a team,
01:22and that's how it should work.
01:23Yeah.
01:35Yeah, you need to utilize me a bit more, I think.
01:37I just find it a little bit chaotic.
01:39I work normally a little bit more organized, efficient,
01:42and I just find it a bit overwhelming, that's all.
01:44Yeah.
01:45When there's like everywhere.
01:46I'm extremely overwhelmed at the moment.
01:48I understand it's a stressful job,
01:49but we can definitely implement plans.
01:51Even this morning, we could have worked as a team,
01:52and it made it easier.
01:53Yeah, I know, I just think for me,
01:54it's just because I'm so used to doing breakfast on my own,
01:56and I just wasn't expecting it to come out like that.
01:58Yeah, we'll get there.
01:59We'll get there.
02:00All right.
02:09I wouldn't mind going for another wrap on a jet ski.
02:11Yeah.
02:12One might get on the sea bob.
02:13Hey.
02:14Hey.
02:15Let's make some beds.
02:16Bed making 101 on a super yacht.
02:18Do you want to be more involved in stuff?
02:20Yeah.
02:21Yeah, for sure.
02:22Would you be excited if you go and do the beach lunch today?
02:25I'm fine to be like, yeah.
02:26And I can crack on and...
02:27Fine.
02:28Yeah?
02:29No worries.
02:30Awesome.
02:31Jump, girl!
02:36Nice jump, girl!
02:37You and I are going to get out here.
02:39She got the microphone on.
02:41Oh, that's right.
02:42Oh, my God.
02:43I don't care how many cameras are looking.
02:45Is this a pub room?
02:46Not in there.
02:47This isn't it?
02:48No.
02:49I'm not touching nothing in that room.
02:50No.
02:51For crew lunch, I was planning on just doing focaccia and sandwiches.
02:55No bread like that.
02:56No focaccia?
02:57No.
02:58Jason wants, like, fresh fish and salads and stuff like that.
03:00All right.
03:01That's fine.
03:02Whatever.
03:03I know where you're coming from, but...
03:04Yeah.
03:05Sorry.
03:10So you're not going to prep up at all for the barbecue?
03:12No, no, I am.
03:13I'm going to help you with...
03:14Yeah, yeah.
03:15Literally, I'll do everything you want.
03:16I just won't be going to the beach.
03:17Because there is your position, innit?
03:18What do you mean?
03:19Like, to cook for the guests.
03:21Yeah, I know.
03:22Yeah.
03:23As well.
03:24I'm not making you do my job at all.
03:25I asked if you would like...
03:26No, I'm happy to.
03:27No, I'd absolutely love to, yeah.
03:28If you would like to go to the beach, I'm not going to not cook or anything like that.
03:32I was going to completely prepare you, send you on your way.
03:35Then I wanted you to, like, have some fun on the beach as well.
03:38I'm not making you do my job.
03:39Don't worry.
03:40I'm not trying to attack Serena here, but suddenly I'm going from being a dishwasher to doing beach canapes.
03:45It's a bit weird.
03:46I'm giving you this opportunity so you don't drop in my gaddy like a three-year-old boy.
03:53Okay, where's Lara?
03:54She's changing now.
03:55She's going to the beach.
03:56She'll be with the guests.
03:57She's like a soup as well.
03:58Yeah.
03:59So I eat the spoon.
04:00Oh, stop it.
04:01You're very profound, yeah?
04:02Lara, Lara.
04:03I didn't have a simple sermon.
04:04I was wondering if they could have a jug of water or something.
04:06Can we also have a vanilla almond?
04:07Is it practice time now?
04:08Lara, Lara, Lara.
04:09We want to really, like, make it perfect.
04:10Lara, where are you?
04:11Sun is just super high.
04:12Lara, Lara, Lara.
04:13Everything has to be perfect.
04:14Perfect.
04:15Okay.
04:17Okay.
04:18I'm gonna go to the beach.
04:19I'm gonna go to the beach.
04:20I'm gonna go to the beach.
04:21I'm gonna go to the beach.
04:22I'm gonna go to the beach.
04:23I'm gonna go to the beach.
04:24Okay.
04:26I'm gonna go to the beach.
04:27Okay?
04:35I'm very hard on myself, too much of a perfectionist sometimes.
04:37Where do you think that comes from?
04:39I think maybe it comes from trying to impress my dad.
04:42There's just so much to do.
04:43I know.
04:44I'm trying to keep it together and it's just so...
04:51My parents divorced when I was three.
04:53my dad remarried and she already had three children you know there was a family there for
04:57him to take care of and you know it became that they were his kids and we were kind of his kids
05:01being his actual daughter and like not having that special kind of treatment it's it's hard
05:08because you don't think that you deserve that time and that someone else is more deserved of it so
05:13yeah i think i just pushed myself to the limit to be the best and get that approval from him
05:18my personal standards are dropping and i hate that and it's that's what's killing me because
05:23it's her but i've worked so hard to get to where i am thank you so much i came in here for something
05:32oh you had to pee yeah i forgot about that you'll see the beach that i'm talking to there's a boat
05:37stern two on the other side i'm doing good at pet making to be a captain they say you've got to work
05:42in all the apartments don't you exactly i'm going to send harry to the beach he's going to start set
05:46up and then i can keep johnny here wow i'd sleep in that bed i don't even think i could thank you
05:52enough for your health no worries harry and you're going to go here now ready when you are i think we
05:57should do all the salads as raw and fresh and light as possible yeah perfect all right guys get all
06:04that ashore and the next run you want to be taking chiefie to the beach she wants to set up yep then
06:10you'll have to come back and get the chef later okay organized chaos yeah it's all right
06:17what did you have to do this morning beds so glad you can take initiative and your thing
06:24ah lauren she's so stressed yeah i get it there stingray stingray in the water nice
06:30jeez wear some shoes when you turn i'm going to head off now okay but you take your break when
06:36the cabins are done okay as soon as they learn okay no this is a perfect spot i'll put the gazebo
06:41there under the trees okay there's quite a lot of fat on them isn't there okay i'll just do on the
06:47barbecue get the boat square okay and if you could also get like a welcome drink prepared for when
06:56they come back okay i'm gonna bring laura cool i'll see you soon thanks so much that was great
07:03nice it's hot it's very hot oh my god it's hot
07:09yeah i've been three years and a half now on the industry yeah i'm working to become a chief
07:17student like the chief of department i'm looking for a step up in my career because i want to
07:23make my family's life easier i grew up in a very humble house we always lived rent by rent when we
07:30couldn't afford we go to the next one so it was freaking tough grandpa was in a wheelchair because
07:36he had a disease and my dad left so grandma had to work two three jobs she took care of the whole
07:42family me and my mom and 13 cousins they have a dream of buying a house for grandma and if i need
07:49to push my way through i will it's a gorgeous place so it's not bad honestly
07:54oh my god this is insane i've never seen one like this
08:00chop chop this is amazing this is heaven all right i'm heading back i needed this today
08:08how's the interior yeah they're so good are they who's first and who's second i haven't appointed
08:14anyone yet marina definitely does have more experience but because it's a small team i don't
08:17want it to become a hierarchy yeah same with us too yeah yeah what about the uh chicas i don't know
08:23we'll see it's too early need to talk to them properly you know yeah
08:27hi hi hi we always run into each other always your proteins are here do you want to take a look
08:36gorgeous don't we have to load this food yeah please everything just take the balls first
08:40and let me go see what i'll take and grab beautiful table setting i want you to take a bit of a break
08:46i will definitely feel bad for you being on the beach no don't feel bad we can swap i'm finding
08:51i need to keep someone responsible here just clean up a little bit here yes all right thanks
08:56my first impression matters most and mine and it was not so good oh he's drifting away oh my god
09:05thank you for saving my life hello captain sorry for my mistake i want to show to the rest of the
09:11team my leadership and i'll be the lead deckhand of a boat katina welcome chef i'm outside it's
09:18amazing how are you going oh my god i have so much laundry to catch up on it's just been so much
09:24past few days yeah there's nothing better than charcoal cooked steak eh there's nothing bad man
09:30whenever you guys are ready we can go they're doing the um submarine as well yeah that's true
09:35that's a semi-sub tour they'll be picking up from the back of the boat and they'll see a hell of a
09:39lot of marine life around the island they need to be back here around three yes sir thanks for taking
09:44all right oh yeah we've got plenty of them so the meat is like ready to go yeah i'm just going to
09:53heat it through quickly it smells so good thank you okay guys we're pulling up now adir come look at
09:58this stingray in the water oh wait no it's a rock i'm so sorry what is this cup the lamb chop
10:04oh it's lamb yeah welcome welcome you just turn around and head to your table
10:11do you want me to go with the meat now yeah go with the meat and the salmon now
10:15strawberry and balsamic salad oh my gosh i love your accent whereabouts
10:17yeah georgia the south would you like some lamb
10:21would you like some lamb cheers guys bon appetit enjoy
10:24thanks chef no worries thanks very much pleasure pleasure i've always been a bit of a food snob when i was
10:32growing up my mom would cook a bit meal and i'll be like this is delicious but you know maybe a
10:35little bit more seasoning there some fish food i do think me and zirina have different approaches
10:39to being a yacht chef hers may be a bit more chaotic mine may be a bit more structured and rigid
10:44but my meticulous nature just comes from being passionate about food something's not right i remember
10:48that and play it back in my head so you know there's something really satisfying about serving a
10:52perfectly seasoned a perfectly balanced and beautiful looking dish great job on this barbie
10:57appreciate it fantastic job yeah that is epic what's going on just catching up in some work
11:03you good i'm seeing this as our trial period and it's just trying to find like my rhythm around
11:10the galley he's great he's fantastic the only thing i'm obviously so blunt that sometimes when i say
11:16things i think he thinks it's confrontation when i ask him things sometimes he's like very quickly like
11:21like what what what i'm just there like oh okay i've worked with serena last year she builds her
11:26own hurdles all good um no not used to working like that everything's so messy i quit three times
11:34in my head today guest request an upscale teppanyaki night so far away to flick stuff at people
11:41so this onion volcano stack i'm not doing it wow those little bits where she she stumbles that's
11:48why she's got a sous chef i mean yeah it's going to be difficult especially because obviously i look
11:52like this instantly distracting it's her domain it's her department she can manage it the way she wants
11:59but i want our service to not have one hitch i want it to be absolutely five star i want no excuses
12:06i'll keep you posted yeah please do coming up laura laura that forward fender there you can use
12:14that as a roaming that needs to move here in the back way too much talk on this radio guys that look
12:18good johnny stop talking over each other we are a little bit closer to the top oh god damn it
12:23just so you know we're gonna have to do what's up okay yeah we need to leave now yeah i'm ready
12:34sorry i know it's so nice to tell you brie brie where are you please come to the bar now so many
12:42stairs thank you nice one i'm glad you enjoyed it nice lunch so good it's delicious nice spot isn't it
12:49we need welcome drinks and we need to do these towels just like do it do it do it rinse it roll
12:54it you saw how i roll it no okay it's okay do it whatever you want uh deck deck johnny that's the
13:01tender inbound okay it looks nice thank you let's go team thank you you're very welcome amazing welcome
13:08back what's that this is a clitico it's french white wine with some tropical fruits good work
13:14everybody oh yeah right how are we looking we're nearly there harry we're just offloaded i'm uh heading back
13:21copy that cruise submarine is on the way in
13:31oh my gosh that's amazing here you go
13:37honey i'm home
13:38so much laundry yeah so tired okay let's go got it lara we're ready to go now so if you want to send
13:48one of yours hell yeah oh sorry can i say that a lot you want to go yeah yeah okay cool when your boss
13:54allows you to go on excursion with guests sometimes it's a test you see if you can handle to go above and
14:01beyond right all right let's get you on i want to be lara's right hand i'm ready to be here for
14:07whatever she needs i will not be able to sleep take a shower or eat but yolo babe yolo
14:17thanks for the beach picnic chef it's so cool it's actually amazing hey captain hey buddy how's
14:23your day hot hot but good i think the whole team did a very good job i was really impressed good your
14:28roster what i envision is 5 30 6 o'clock we're up you're gonna get on deck mate there's no one on
14:35deck no one no one on deck at all at all the last two hours i've been up i'm gonna have harry starting
14:40at six and you'll do that next time as well yeah i want my deck team rested and yesterday was a massive
14:46day first day of charter working in the sun all day however i understand where jason is coming from
14:51jason can be rest assured that this won't be happening again by the end of the season we're going to be
14:55best friends all right mate all right awesome captain stay positive always hey how was the beach
15:01you happy they seem pretty happy so i'm happy the menu for tonight is cowboys and cowgirls
15:08hoedown texas picnic style okay there's gonna be a beef chili a vegan chili jacket potatoes a lobster
15:16platter how does lobster come in because they want it surf and turf oh they want it surf and turf oh fine
15:20surf and turf hoedown all right last year surfing well duh yeah obviously when i'm having a
15:25hoedown i always have my surf and turf i don't know what you do wouldn't be about it are those m&ms
15:33oh yeah should i start this do it once it's finished i'm i'm okay but if there's a packet open
15:41i've got to go away oh yeah i'm so grateful right now this is absolutely amazing oh look at this one
15:52here okay that's a paragraph actually okay
15:58ready to play cowboy tonight whether we're there or not dinner has to be on the table at eight o'clock
16:03whether we are there or not okay right what do you want me to do prep the lobster tail okay what
16:17were you like as a kid just like chilled you know what i mean he didn't get arrested or no no no no no
16:25hell the amount of times coming home in a police car as a free taxi was ridiculous
16:30no not me hi tonight for the scene i'm just going to leave the entertainment to you guys if that's
16:36good what is it a cowboys and cowgirls oh lasso yeah i'm going to teach them all to dance i just need
16:45them to be able to get in the line okay and count eight i'll let you roll with it okay this is your
16:50cowboy night fun i'm actually impressed with your uh your stew skills oh thanks really yeah you're quite
16:56good i've cleaned bathrooms on boats before do you have a home base just go to boat no no home
17:03base yeah that's me too i like harry he's a positive energy i think he's so sweet brie is way above my
17:10league i look at girls like that and i'm like not even worth trying we are going to be best friends
17:15get cruise submarine is on the way in good chat let's continue we'll continue we'll continue it we
17:21will was it cool it was so good thank you thank you thank you how was it amazing oh good what's next
17:30you have a little nap just to confirm you said you want dinner at eight correct yes yeah on the
17:35on the time whether we're there or not thank you um the guests they were very like adamant on that
17:42they want everything on the table before eight doesn't matter who is there they're gonna start
17:46eating fair enough yeah okay thank you so much are you free what are you doing like free from a
17:57relationship or free in time i mean it depends how deep you want to go to that i was thinking of like
18:02kind of zigzagging it across here so like in the middle yeah you want four last night was a show
18:08let's be honest so tonight being a cowboy themed family style dinner this is a godsend it's gonna
18:14be a bit more casual and much easier than 12 flights of stairs i'm just gonna go get changed okay uh harry
18:21what's that for you is that inflatable does it go around you any plate oh wow this is for you
18:28wow both of us we need to go down now we're already late two minutes the menu is fun but it's not
18:35yachting they'll go wow that's lovely hopefully ladies for this dinner i just think rustic hay bales
18:42greasy hands smoky flavors prior to this charter season i was in arizona and i had dinner in the
18:49desert they cooked all sorts of meat and then sides are just like baked potato corn slaw served literally
18:56on wood it was like eating at a trough or something i felt very cowgirl we'll have to go up and explain
19:02all the dishes do you want to do that with me i don't mind you can go on your own i'll come at
19:06the end i'll tell them which ones you made no don't just do it as it is we're a team in it it's fun
19:12thanks but no thanks you know i don't want them to think i've cooked that just because the theme's
19:16basic doesn't mean the food has to be basic if it was my menu i would have been out there with the
19:20barbecue making it more of an immersive experience some short ribs slow cook you know we could have even
19:24done like a hot sauce platter where you make different scotch bonnets different sauces different spices
19:29possibilities are endless are your lips real oh yeah as if i get my lips done you upset ma why don't
19:38be upset i don't know you seemed angry for a minute then hi what can we take two sex yeah of course
19:45are they there no but they asked to be before eight so they will come that's what they said
19:51blair said if we're not there by eight bring it out but let's just wait blair said bring it before
19:56eight because then if we're not there eight bring it out he said completely different for me in the
20:00submarine whether we're there or not dinner has to be on the top of attic okay that's fine sorry go for
20:06it i'll just drink some water this is what it is that's annoying sorry the guests are not going to
20:14be happy finding their hot food now cold food because they took an extra 10 minutes getting ready
20:19i need food to come out hot i need it to look amazing sorry but i know better than the guests
20:25me up the ass
20:35i knew this it always happens me up the ass a special way to put it on like that australians
20:42have cowboys you just need a lassoy now we do need a lassoy why aren't it every one
20:49i just put salt pepper we didn't put the food on the table when they said imagine it'd be cold by now
20:54okay i get it yes we're very clear to me that they wanted the food on the table at 8 p.m
21:00sharp but laura is right they're not here yet i can do better you guys are you guys ready for dinner
21:10i think we're just waiting for the others all right okay perfect it's all right yeah
21:17oh shut up they're almost ready oh cool amazing okay girls we've got movement
21:24oh yeah are you ready yes we're so ready say food's on the way up sit down
21:28happy days i love it oh my goodness oh they're crotchless
21:35they're crotchless
21:37yeah you've had look who you are
21:44only real riders don't they call them
21:46everybody looks amazing hey cowboy
21:48hey how are you okay so that's lobster and that steak but apart from that everything's vegan even the
21:57cornbread thanks so much enjoy we got some corn corn down i like some boring
22:04brie jump into cabins please already started amazing thank you are you all right just to
22:10help um brie and should we buy a vacuuming door or just we can do that at the end okay satisfying
22:16job just what's in the distance you stay there then i'll be your galley hand stop blurting because i
22:23might end up believing you oh that's good the corn's great though isn't it so tasty
22:29i don't know what to do in the room yeah do the bed i'll do the bathroom then yeah so we take it
22:35out all at once so then i just bring it down and just tuck it under the mattress perfect you put
22:41waters in here yes i'll do that thank you marina marina laren could you help me clear the table please
22:48i'll feel my way what's been a bad idea that you guys have done and you can't say sean that's not
22:54fair i don't have so many stories i don't know if they're appropriate for these
23:01eight steps okay face the same way as me in front okay tap to the side and back that's our eight
23:06need help getting your britches on is this it is that done yeah you need to take your shirt off
23:11now really yeah um if you guys could just be ready on the stairwell in about three or four minutes
23:18ozone therapy as in almost like an enema but with ozone that you hold it in oh you can blow that up your
23:25arm okay we have a very very special guest today we've flown this guy in from australia oh my god
23:36this is like a mail stripper what's happening here without further ado here we go
23:40i reckon i could be a real real cowboy and work on a ranch
24:00nice work legends good job personal things like that makes it doesn't it so cute yeah i need help
24:14cleaning right how many pots and pans are in that sink probably not as much as you would think
24:19considering no that's good effort yeah yeah are we on deck at six at six put all the cushions out
24:24of chamois all those kind of things thanks eric so much for today bro thank you no worries so i know
24:30like we've been like stretched and everything but they're trying to get these creases out
24:35like this needs to be like tight oh and then the pillows we put down
24:39line on top of each other oh okay all right you're sure you're all good yeah yeah sneak well
24:44and then remember the um the diamond on the toilet paper yes perfectionist can usually be seen as
24:49someone that can be overbearing things like this like you can just put them like
24:54neatly with laura the way that she just appreciates yachting so much she is someone i look up to and
25:00admire so whatever she needs i am here for it all right cool did you get up at seven yeah thank you
25:06very much for that thank you i hope you get some sleep thank you thank you guys see you in the morning
25:12good night i love it oh see you in the morning okay see you in the morning see you in the morning
25:19those guests were so nice weren't they so lucky if it had been anything worse i don't know how
25:24this would have gone yeah dinner it was perfect thank you so much thank you thank god
25:32how's it going happy with the crew you know the crew's happy with the arena yeah if she worked
25:36a bit cleaner it'd be nice what do you just have to clean up behind her it's just like a mess
25:40oh really yeah that's not how i look yeah yeah okay i'm sure if you say i reckon if we'd be a bit
25:53cleaner i shouldn't say yeah okay i'll try shouldn't take offense all about how you word it
26:00if you're going guns blazing you're like hey things playing up after yourself
26:03they'll come the third time then you get yeah all right take us over uh
26:13coming up are y'all going to turn up the rooms shouldn't we just
26:18like wait and then just strip everything no no it's not how it works in your team darling
26:24they're leaving in two hours this isn't a motel six i guess we work harder not smarter
26:33it looks nice up here how do you sleep anthony yeah all right what about you oh yeah like a baby
26:50look at this it's a great spot in the world isn't it it's very beautiful morning oh yeah pushing
26:56out chamois we'll go on your next boss it's very salmon platter yeah yeah thank you how we going
27:02good good morning everybody how are you good in half an hour all lines ready yep lifting anchor
27:08and more fenders sure are you all right to jump into cabins yeah absolutely same as what we did
27:14yesterday all those little bits yeah if i can send someone i will it's already hot it feels very
27:20important thank you are they turning them up why are they turning them up they should just be ready
27:36to strip everything and like let me go tell them that they're leaving in two hours like
27:42good morning fish how are you i should name them harry that's definitely harry lara sarina's that one
27:53there are y'all going to turn up the rooms before we like i mean shouldn't shouldn't we just like
28:02wait and then strip everything no it's not how it works in your tin darling no they have to be made
28:10perfect this morning okay i'll go grab her thank you so much appreciate that her idea of guest
28:15treatment and my idea of guest treatment are so polar opposite adair isn't used to working on a super
28:21yacht at all so i kind of you know i i give her a little bit of leeway they're gonna sit on it this
28:29isn't a motel six i think there should be a system on the last day but i guess we work harder not smarter
28:36yes you take the fruit up thank you i just got you an orange just in case you wanted a chance
28:41i do we really have to pull the wrinkles out laura once like all the wrinkles out and very tucked
28:48oh that looks lovely i honestly might just change this one you're crazy tuck it in right now no because
28:55laura will be for what i'll just change it oh my gosh this is a truffle frittata oh my goodness
29:04do you put sunscreen on always bro wow oh slow down perfect beautiful i've never seen a better
29:10bed in my life they're at the ritz carlton this is a vegan scramble eggs with paprika thank you for
29:16your health i love you okay deck crew deck crew start picking up the anchor push the tenders away
29:23yeah copy that captain johnny push her away with the tender yeah yeah start lifting please start
29:29lifting starting to live now thank you laura no worries i need to go get a bikini on i'll see you there
29:37tenders are both released anchors are at the waterline captain you're clear to maneuver thank you
29:41all good yeah all good first time docking got a bit of wind so i need good calls on my port side
29:51sure this boat is 60 meters it's a lot of boat there's a lot of wind in this docking so as soon
29:57as i turn side to the wind i'm gonna get blown down like a bit of butter on a hot skillet we're gonna need
30:02good communication good planning it's gonna test us spring breast spring breast okay perfect no problem
30:09captain thank you that forward leading spring yes it's gonna be your last one okay aft spring
30:20first and the breast lara lara harry i need to to help the fenders yeah all right let's go
30:29harry harry how's the fenders from the sunday clicking did you guys set it all up there at the water line
30:33the shoes are there just looking at that one fender i think the one fender needs to come aft a little
30:39bit yeah it came to talk down guys okay captain you are now clear to turn clear to turn there's a good
30:44wind on there that's eight 12 knots captain this is a good angle to come in we are about uh as we come
30:50back on this angle two and a half meters away from the buoy uh from the boat on our port side all clear to
30:56come a stone you ready yeah we've got three meters to the buoy four meter clearance on starboard side the
31:01feedback from these guys you're lying on that you hope is accurate captain we now have one and a
31:06half meters on our starboard quarter okay your line is going to that first three five meters from the
31:11docking our stern this one here it's gonna go on this one laura laura that forward fender there you
31:17can use that as a roaming it's in a pretty good position there's too much talk on that radio but
31:23chips has now opened up to two meters good to come a stand for another two lines on first
31:27good clearance on port side all clear to come as way too much talk on this radio guys yeah that's
31:32for us brother that needs to move here and the bow line is going to go there we need to come as
31:37a stone which one's last need to come closer to the top that looks good johnny and a half meters now
31:41we have another one zero to come beyond beyond stop talking over each other i feel like we're a bit
31:47close to this side oh my god god damn it that's forward fender there you can use that as a roaming
31:58way too much talk on this radio the stern one more meter i feel like we're a bit close to this side
32:07oh no i ripped off the fender with that not good chill out so can you tell us when the breast is on
32:12yes have a look we're all touching fingers now captain and then this is going to be like a
32:15little breast yep you're good that's great great okay tell me when you're all tied on the stern
32:20all lines are tight on the stern they're all freaking out just about too loud oh that's madness i know
32:28i know we'll be right whatever it's first one well good you can leave now thank you obviously this is
32:34not how i wanted the first docking to go i'm actually embarrassed of that
32:37all crew all crew let's get their luggage off and get in our whites
32:48my feet i'm sweaty mess okay we're gonna head up guys is it gonna rain in about two seconds
32:58so i just want to say thank you so much you know the food was exquisite
33:29uh god that's interesting and you know just the authenticity the integrity and just feeling
33:35your personalities thank you there's a small token lovely to meet you guys great one one one one
33:40thanks so much you okay yeah put your blue shirts on we'll have a tip meeting later
33:47but maybe we should go with our shirts i've got something we could wear if budgie smugglers
33:51oh i think i have a million towels to hold i'm wearing them now you don't sweat in it they're like
33:58really comfy let's go blue shirts rain coats let's go guys how come i'm dressed before everyone else
34:05oh stop looking welcome to the traffic how are you you scared of the rain or something oh yes
34:20yes come on come on come on come on we've got to mop the main salon it's got water in it it's unbelievable
34:32nice and cool in here
34:43um
34:45we're into docking we have to find our feet got to know where your line is you've got to point them
34:50i want that line on i will say the communication on the radio was intense to listen to yeah it was
34:56a lot it was well i want to hear from this is like five meters two meters kick forward all clear on your
35:04port side okay and that comes down from the top the bosom what our plan is i'll stop talking so much
35:08audio books here there was so much going on that radio i thought it was the longest book i've ever
35:15heard on audio books i've been impressed with captain he's a very motivating guy confidence
35:20insecurities egos we just need to put them away in both happens you know it just is what it is
35:26and we're here to fix it in a silent way i think he's expert in that so big respect top g nice
35:33right let's go thank you yeah hey squeaky we did it it's okay we got a third one oh yeah wow okay
35:51i learned recently flaps is in let's relax that's slaps that's slaps nice that's how cool we are i like
36:02slaps i feel like anthony sees me as like the new step-mom but he doesn't really want but has to
36:09put up with and i think that finally we're really bonding or he's just humoring me which either way
36:17i'm good with this is better
36:23it's boring all crew all crew this is the first tip meeting i will meet you in the main salon let's go
36:34let's go
36:45tip meeting
36:48congratulations first charter
36:52we got the boat together a lot of hurdles i think the beach barbecue is good i think it's been
36:56a big effort from lara to get everything going serena's done a great in the galley as well deck
37:00i've said my piece to you guys upstairs and i think you've got a great solid base to work off
37:04let me hand some money out 20 000 us dollars
37:101 540 each
37:13damn with the money i earn in yachting i have an old barn which i am renovating i manage the build
37:20myself i pay all the bills it's gonna be my forever home one day just me and dogs and that's it
37:27i'll be happy with that so that brings me to my old friend oh forgot about it been with me for a
37:34while everyone gets it at some stage it's an encouragement award when you get this you have
37:38to wear it out that night and it will remind you to reflect johnny we nearly lost you on the jet ski
37:49and when i spoke to the deck crew upstairs i realized that your leader behind he should be the
37:54one wearing it no yes representative of leadership of the team we're proud maybe you should wear that
38:06on the jet ski then we'll be able to find you oh my god johnny i'm taking one for this team and
38:13you're a very lucky man a good leader will fall on a sword for their team but this is definitely a lot
38:17more painful you don't know where the seychelles is look out your window
38:24have a great night thanks thanks you gotta wear that proud why i hate this
38:29got loads of alcohol did you say we're drinking alcohol now no who opened who opened the m&m's harry
38:45i didn't touch m&m's
38:47i don't know what my earrings have gone yeah buddy is that the last one yeah okay so you're a tiny bit
38:57taller than me but like half an inch literally like half an inch taller than me where do you do it one
39:02two three four yeah yeah yeah is that it wow some people put on the wrist it's a bit excessive i'm not
39:07marrying anyone am i wow you've really dressed up for the occasion mate of course just like cool
39:13we're a brand
39:17looks fabulous my makeup is nice you look great thank you
39:23brianna is definitely the prettiest girl on the boat i thought she looked good in a uniform but holy
39:27look at her now i i truly believe i do have a shot with brie usually i would develop a crush pretty
39:32quickly especially when it's a nice person like brie is kind of love at first sight
39:36so guys what was what's it done we're going to stay here or i'm going to go party
39:43boys and girls everybody in put the hats on and let's start a disco
39:50is that pencil on your lips wet pencil yes
39:57i want a drink
39:58hi ladies oh my what are you doing with that this is amazing this is so nice beautiful i'll sit opposite
40:16you serena absolutely down go perfect it's so pretty what can i offer you tonight can i have a
40:22supper margarita me too i'll make that two three three can i have the pasta with tomato sauce yes
40:28calamari thank you so much my pleasure great first shout out yes cheers cheers everyone is it good is it strong
40:37wow wow our first dinner was so cute for the end of this we'll all have a dance somewhere i hope it's live music i love live music
40:49i love live music wow what's your background with cooking when i was a kid i've just always been good
40:54at it that's arrogant no i don't want to be arrogant i don't really carry too much of your ego
40:58how are you finding it with serena like just to give you like direction and like or do you not need
41:04that or like i don't need that you're okay i don't know to be honest has supposed to have said anything
41:10bad about me he says all he's doing is cleaning up behind you and all he should he's my sous chef
41:18what i'm sorry but it's just i'm not disagreeing yeah i think you'll get a chance to like showcase what
41:24you should be missing out on an opportunity if she didn't first charter i'm already letting him
41:30do guests soon because he's complaining so i have to suck up to him oh i have to clean up i would love
41:36to clean if you don't want to wash up and go get a head chef job or tell someone else to do it yeah
41:41definitely in need of a cigarette good serena yeah actually right he has one job to do and that's to
41:50have my back and instead he's talking about me to the other korea members it's just so disrespectful
42:02next on below deck down under you fancy anyone on the boat i like breeze you like great i'm here to
42:07meet my future wife you know if you need me i'll be in my cabin doing menus oh i'm just doing everything
42:18i just want to work as a team is it that hard i've really like loved it i'm struggling to get on
42:22with her i can't work like this it's dropping around ah ah ah harry are you okay ah
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