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National Food Fair 2025
PTVPhilippines
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4/2/2025
National Food Fair 2025
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00:00
This year, DTI will once again host the Bagong Pilipinas National Food Fair.
00:04
An event that is not just a food expo,
00:07
but a celebration of the culture and tradition of food.
00:11
This is an opportunity to showcase the flavors of Filipino cuisine
00:17
and get to know the local businessmen behind their products.
00:22
And to provide more information about this event,
00:26
we have with us today the Assistant Director of the Bureau of Market Development, Promotions, and Autop,
00:31
Mr. Jericho Nomoro, as well as one of the executors here, Jessen Mark-Makilan.
00:36
Good morning and welcome to Residential in the Philippines.
00:39
Welcome.
00:39
Good morning as well.
00:41
Thank you for having us.
00:42
Thank you for being with us this morning.
00:44
Alright, so tell us more.
00:46
What is the purpose of this 2025 National Food Fair?
00:50
And what are the products and services that our visitors will be able to see in this event?
00:54
Assistant Director, go ahead.
00:56
Since the National Food Fair started in 2014,
01:02
the only purpose of this is to showcase the different food products
01:09
coming from different regions of the Philippines.
01:12
We want to give them the right platform so that they can see and access the wider market
01:19
so that we can help our beneficiaries,
01:22
which is our micro, small, medium, and enterprises.
01:27
And this year, we will feature, aside from the products that we are used to,
01:36
we will also have new products,
01:39
the so-called level-up products when it comes to packaging,
01:44
and of course, that showcase innovation as well,
01:48
such as fresh produce, processed food products.
01:53
As you can see, we have samples here on our table.
01:56
I'm already curious to try them.
01:58
I'm already curious.
01:59
Yes.
02:00
And of course, these products are produced by Sir Jessen.
02:03
Sir Jessen, how did you prepare for your participation in this Food Fair?
02:08
What products will you be showcasing here?
02:11
We always prepare for our participation here.
02:16
The booths, such as this, our products, such as this,
02:21
calamansi, which is a local product.
02:24
There, the mangoes.
02:28
So, those are the products that we showcase when there's an event like this.
02:33
There's also an apple juice drink.
02:36
What is this? Is this honey?
02:37
That's calamansi concentrate.
02:39
Calamansi concentrate?
02:41
That's amazing.
02:42
And there's mango as well.
02:44
Sir, do you have a farm or do you have a supplier?
02:46
We work with local farmers, especially with calamansi.
02:52
We work with them, we get the fresh fruits from them,
02:55
and then we extract them as well.
02:58
We also process our own plants.
03:00
As the Director, this year, you prepared the DTI, the Bago Pilipinas Marketplace.
03:06
Can you explain to us how the businessmen and MSMEs
03:12
will be participating in this exhibition?
03:14
One of the things that our shoppers will be looking forward to this year
03:17
at the National Food Fair is the officially launching of the DTI Bago Pilipinas Marketplace,
03:26
which is primarily aimed at making the B2B process,
03:34
or what we call our business-to-business transaction, digital.
03:37
We will involve and onboard more than 1,500 to 1,000 MSMEs during the event.
03:48
We will have a booth where our MSMEs who want to join the platform
03:56
will help us register.
03:59
Their products will be showcased on the platform.
04:05
If you're in the Philippines and you're looking for a coffee supplier,
04:13
you can just type in coffee and all the suppliers that we have nationwide
04:18
will be shown on the platform.
04:20
So when you mean B2B, business-to-business,
04:23
so for instance, this is the exhibitor,
04:27
then another business can get it as a supplier?
04:30
Exactly.
04:31
Oh, okay.
04:31
There's no middleman.
04:32
It's a bulk transaction.
04:35
And there's no middleman because it's a direct supplier to supplier.
04:37
What if the consumers have B2C?
04:39
That's also possible.
04:40
But B2B is more on bulk transactions that are encouraged.
04:46
With that, sir, aside from the benefits that you received,
04:48
when you joined the Food Fair, what were the opportunities
04:52
and how did the DTI help you grow your business?
04:56
A lot.
04:58
As you can see, these are our products.
05:01
So that's one of them.
05:03
So those are the products that you have?
05:06
Yes, sir.
05:07
Why did you bring them here?
05:08
You're ruining the studio.
05:09
But sir, sometimes packaging is taught,
05:13
the appearance of the product.
05:15
There's also training.
05:17
In fairness, you don't have DTI.
05:18
Online seminars.
05:21
In fairness, we want to know all the global food trends
05:25
that are part of this event.
05:27
Of course, they could help with the integration of our B2B
05:31
so that it can help our SMEs
05:33
to be successful in joining the international market.
05:39
Every year, sir, we give stress
05:45
to the so-called food trends, worldwide food trends.
05:50
Like here, showcasing sustainable products.
05:54
Not only that, we'll also be featuring health and wellness products.
05:59
And of course, we can't forget the innovation mechanism
06:05
on how to develop these kinds of products
06:07
so that the packaging of the product is not only leveled up,
06:10
but also the design and the overall package of the product.
06:15
Not just the packaging, but also the packaging of the product.
06:18
And the price also?
06:19
The price of these products?
06:21
The price would be, of course, as much as possible,
06:24
the entry into the market.
06:26
And you can compete, sir, in the international market?
06:28
Yes, exactly.
06:29
That's one of the main aims of the trainings
06:33
and other initiatives here,
06:35
to make the products globally competitive,
06:37
especially the Filipino products.
06:40
Thus far, we have many success stories
06:42
of our local products that have entered the international scene.
06:46
Yes, I am confident to say that we already have a lot of products
06:50
that are available internationally.
06:54
Sir, don't say that.
06:55
A lot of people have already accessed it.
06:57
Now, sir, I am here at this step.
07:00
What is your advice to those who want to join Foodpair
07:03
and most of all, to start a business?
07:07
My advice is for them to keep pushing forward
07:11
and not to hesitate to ask for support,
07:14
especially from institutions like DTI.
07:18
And don't be afraid to start small.
07:22
Eventually, you will get there.
07:25
Maximize the help of the government.
07:27
Yes, that's it.
07:28
Let's search DTI for other details.
07:31
On that note, thank you very much for sharing with us
07:33
important information about DTI National Food Fair.
07:37
Mr. Jericho Namoro
07:39
and Mr. Jensen Mark Makilal.
07:42
Thank you, sir.
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