These days, during the sour cherry season when they are abundant in the market, one of the dishes that is frequently prepared is Sour Cherry Rice. Sour Cherry Rice is one of the authentic Iranian dishes that is known for its vibrant colors and diverse flavors. The cooking method is quite simple. First, we roasted the sour cherries with a little sugar, and then we combine them with rice, meatball, and Some brewed saffron to let it cook.
Ingredients for 4 servings: 4 Cups Rice 500 gr Sour Cherries 1 Cup Sugar 50 gr Butter 500 gr Minced Meat 2 Medium Onions 4 Tablespoons of Brewed Saffron Salt and Pepper as needed..
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