Cbeebies Let's Play Chef 1x17...mp4

Courtney Edward's Greg,Sam and Lachy fan

Watch Cbeebies Let's Play Chef 1x17...mp4 - Courtney Edward's Greg,Sam and Lachy fan on Dailymotion

Transcript

00:00Let's play, let's play, let's have an adventure! Hooray! Let's play!

00:11Who could we be today? What could we do? I'd like to drive a racing car or fly to the moon.

00:20I could be a firefighter, a farmer or a vet. A knight in shining armour.

00:27Or I could be a chef! Let's play, let's play, let's have an adventure today!

00:38Let's play!

00:46Oh! Sid!

00:47Sorry Rebecca, I was just dusting.

00:49Well, you don't need to dust my face, thank you very much.

00:52Oh, it does look very nice in here though.

00:56Well, I have been cleaning all day.

00:58Oh, good for you.

00:59Hold on, I think I'm going to...

01:04Oh no, it's fine. I thought I was going to sneeze.

01:06So did I.

01:07Achoo!

01:09Sorry.

01:10Is it over?

01:11I think so.

01:14Hold on Rebecca, I think it's time.

01:17Great!

01:21It's time to play!

01:23Whose turn is it today?

01:25Let it be me!

01:26Let it be me!

01:28Me!

01:29Me!

01:30Let it be me!

01:32Me!

01:33Let it be me!

01:34Me!

01:35Let it be me!

01:36Me!

01:37Let it be me!

01:38Let it be me!

01:39Let it be me!

01:41I really, really, really, really hope that it's me!

01:45Let, let, let, let.

01:47Let, let, let it be me!

01:49Let it be me!

01:50Let it be me!

01:52Let it be me!

01:53I really, really, really, really hope that it's me!

01:57Could it be me?

01:58Could it be me?

02:01It's me!

02:02Yes, it's me!

02:04Yes, it's me!

02:06I'm really, really, really, really happy!

02:09It's me!

02:11Look, there's the dressing up group!

02:15Let's play!

02:16So what are we going to play?

02:19Let's find out.

02:23MUSIC

02:26An ancient Egyptian headdress,

02:29a mountain climber's outfit and ballerina shoes?

02:33I don't think so. Let's try again.

02:41Well, this time we've got a white jacket, white trousers and a white hat.

02:46So what are we playing today?

02:48Yes, we're going to play chefs and make some delicious food.

02:52So what do we need to know?

02:56Chefs work in restaurants and cook tasty food.

03:00They wear tall white hats when they're cooking.

03:04The taller the hat, the more important the chef is.

03:09Chefs also wear double-breasted jackets with two fronts.

03:12When one gets dirty, they fold a clean one over the top.

03:18Chefs check if an egg is fresh by putting it in water.

03:21If it's fresh, it will sink.

03:23If it's old and not good to eat, it'll float.

03:28OK, that's what we need to remember. And do we need anything else?

03:36What's this?

03:39I have no idea, but I guess it'll go in handy.

03:43OK, we've got everything we need. Let's go.

03:47Let's play!

03:49Zid, can you guess what we're playing today?

03:53Jugglers with invisible balls.

03:55No, I'm cooking. We're playing chefs.

03:58Cool, so you'll be cooking up a treat. Sounds like fun.

04:01I love cooking. Why aren't you cleaning?

04:05I've finished. I've cleaned the whole house.

04:08Oh, lovely.

04:10And because I've finished, I thought I'd treat myself to a biscuit.

04:14And you can have one too.

04:16There's only one left.

04:18Oh, and I hate to tell you this, you missed a bit.

04:21Down here, look, it's dusty.

04:23You have the biscuit and I'll have one when I'm done.

04:26Oh, thanks, Zid. I love biscuits.

04:29Have fun. I will. See you.

04:31Let's play!

04:34Come on, let's play chefs.

04:38Ooh!

04:43Ooh!

04:51So where are we?

04:53Oh, a row of shops.

04:56And look, there's a restaurant.

04:59Well, I'm a chef, so I guess that's where I'm meant to be.

05:02Let's go in and help them with the cooking.

05:08BELL RINGS

05:10Now, this looks like the right place.

05:13But where is everyone?

05:15Welcome, welcome!

05:17Oh, hello. Come, you sit down.

05:19You like this table?

05:21Oh, no, I'm not here to...

05:23No good. You're right.

05:25This table is no good.

05:27This is a rubbish table.

05:29This is not good enough for a fine customer like yourself.

05:32How about you sit at this table instead?

05:34Oh, no, thank you. I'm not a customer.

05:36You don't like this one either? Too small, maybe?

05:39The customer is always right.

05:41I know, I tell you.

05:43I put these two tables together to make you a nice big table.

05:46Henry, come give me a hand.

05:48Never mind.

05:50You sit down and have yourself a lovely lunch.

05:54Oh, but I'm not here to eat. I'm actually a chef.

05:57Now, for starters, how about some delicious soup?

06:00I'm not a customer.

06:02How about a nice egg and a mushroom salad

06:04with a little cooking on the side?

06:07No, thank you. I am not a customer.

06:10You're not? No, I'm a chef.

06:13I've come to help you in the kitchen.

06:15Oh, well, why didn't you say?

06:18I'm Chef Luigi. Come, we go inside the kitchen.

06:21At last.

06:25This, Chef Rebecca, is my kitchen.

06:28Oh, it's a lovely kitchen, Chef Luigi.

06:31Thank you. But, er, there's no-one cooking?

06:34No.

06:36And there are no customers?

06:38No customers. The thing is, no-one knows about this place

06:41even though we've been here for a whole year.

06:43A year?

06:45And how many customers have you had in that time?

06:47How many customers? Let me think.

06:50None.

06:52Oh.

06:53PHONE RINGS

06:55The phone! That might be a customer wanting to book a table.

06:58Yes!

07:01Hello. Famous Chef Luigi's Restaurant.

07:04How may I help you?

07:07Yes. Yes.

07:09Yes! Yes!

07:11Oh, yes!

07:14A customer? No.

07:16Oh. Even better than a customer, a critic.

07:19A critic? What's a critic?

07:21A critic is a man who comes to try the food

07:23and writes about it in the newspaper.

07:25If he likes it, he tells everybody to come here.

07:28Great!

07:30What's wrong?

07:32Well, I'm so happy.

07:34And when I'm happy, it makes me want to cry.

07:38Oh, OK.

07:40PHONE RINGS

07:42Who's that?

07:44It's a man.

07:46It must be the critic who was just on the phone.

07:48He's come to try the food.

07:51That was quick. I'm not ready.

07:53Erm, quick, cook.

07:55Erm, erm, what do I do?

07:57Well, you should know, you're a chef.

07:59Yes, I know, but it's been a long time since I actually cooked anything.

08:03Oh, I know. You go and ask the critic what he wants to eat

08:06and I'll start to prepare.

08:08Right.

08:10Great. I can actually do some cooking.

08:15Ooh, ham.

08:17I'll give him some ham.

08:19Everyone likes ham.

08:21So what does he want?

08:23He said make him anything you like.

08:25No ham. He hates ham.

08:27Right. But he likes bread.

08:29OK, I'll get him some bread.

08:31PHONE RINGS The phone.

08:33Two customers in one day.

08:35I'm rushed off my feet.

08:39Hello, Chef Luigi's Famous Restaurant.

08:42How may I help you?

08:45Yes.

08:47Yes. Yes.

08:49Oh, yes.

08:51Another customer? No, the man who sells me the bread.

08:53Oh, good, cos we've run out.

08:55Oh, no. And the man who sells me the bread

08:57says he only has two loaves left.

08:59I'd better go and buy them.

09:01OK, but what about the critic?

09:03Make him something else. And quick, he's waiting.

09:05But I... Bye-zee-bye.

09:07Oh, dear.

09:09Come on, Rebecca, you're a chef now.

09:11You can do it.

09:13Oh.

09:15Cheese. I'll make him a cheese salad.

09:18Let's play.

09:23One cheese salad, sir.

09:25Oh.

09:27And where is Chef Luigi?

09:29Oh, he, um, had to pop out.

09:31And did you make this?

09:33Yes.

09:35Oh, dear.

09:37That will not do.

09:39What? Why?

09:41Well, I only eat food from top chefs.

09:43Chef Luigi is a top chef.

09:45But you do not look like a top chef.

09:49Oh.

09:51I'm afraid I'll have to go.

09:55Oh, no.

09:57He's going because he doesn't think I'm a top chef.

09:59But why?

10:01Oh.

10:03I remember, do you?

10:05Chefs wear tall, white hats.

10:07The taller the hat is,

10:09the more important the chef is.

10:11I need a bigger hat.

10:13Oh, excuse me, sir.

10:15If you'd just like to, um, take your seat again,

10:17just quickly take a seat.

10:19That would be great.

10:21I'll be back in a minute.

10:31I have the wrong hat on, sir.

10:33This is my hat.

10:35Oh.

10:37I see you are a top chef after all.

10:39I will eat here.

10:41Great.

10:43Except...

10:45Except what?

10:47Um...

10:49No problem, sir.

10:51I'll get you something else.

10:55What shall I make him?

10:57Eh?

10:59Who's that?

11:01Hello?

11:03Excuse me.

11:05Oh, hello. Is this my breakfast?

11:07No, it's not your breakfast.

11:09Who are you?

11:11Oh, I'm Henry. I'm a sous chef.

11:13What's a sous chef?

11:15I help the main chef.

11:17Oh, good. Then you can help me, please.

11:19I've got to make a meal for a critic.

11:21So he doesn't like cheese and he doesn't like ham,

11:23so what can I make him?

11:27Henry!

11:29What? OK, right.

11:31Ooh!

11:33There are some sausages in here.

11:35Ooh!

11:37Tomato sauce? Lovely.

11:41One sausage dinner.

11:43With some yummy tomato sauce.

11:45Mm, that looks nice.

11:47I'll get her.

11:49Look what you've done to my jacket.

11:51Oh, no. You're a right mess.

11:53Oh, no, I can't go out there looking like this.

11:55What am I going to do? Have you got another jacket?

11:57No, this is my only one.

11:59Oh, no, what can I do?

12:01Hold on.

12:03I remember, do you?

12:05Chefs wear jackets with two fronts.

12:07If one gets dirty,

12:09they can fold the clean one over the top.

12:11We can fold one over.

12:13Henry, quick, give me your hand.

12:15Oh, right.

12:17Let's play!

12:21OK, I've got the right hat,

12:23clean-looking jacket

12:25and sausages. Let's go.

12:27Your dinner, sir.

12:31Ah! No.

12:33I don't like... Let me guess.

12:35You don't like sausages.

12:37No, I don't.

12:39Please tell me, sir, is there anything you do like?

12:41Yes.

12:43Egg.

12:45Egg? Egg.

12:47Oh, OK, great.

12:49I shall make you some egg.

12:51Thank you. And please make sure it is beautifully fresh.

12:53I will.

12:55Lovely.

12:59It's an ode to sausages, I'm afraid.

13:01Henry?

13:03Fish and chips.

13:05Oh, hello. He doesn't like sausages, then.

13:07No, but he does like eggs.

13:09Good. We've got plenty of those.

13:11Great. I'll make him a nice

13:13boiled egg.

13:15Oh, yeah. I remember the last time

13:17I had a boiled egg. It was lovely.

13:19Hold on. Are these fresh?

13:21Sort of looks fresh.

13:23Well, we can't just guess.

13:25If we serve that critic a stale egg,

13:27he certainly won't be recommending anyone to come and eat here.

13:29Good point. How can we tell?

13:31Erm...

13:33Hold on.

13:35I remember. Do you?

13:37To check if an egg is fresh or not,

13:39put it in some water. If it's fresh,

13:41it'll sink. And if it's old and not good to eat,

13:43it'll float. Right.

13:45OK. Here we are.

13:47Here we go.

13:49Please sink.

13:53Hooray!

13:55It's fresh.

13:57One beautifully fresh boiled egg coming right up.

13:59Let's play.

14:01One beautifully

14:03fresh boiled egg for you, sir.

14:07Oh.

14:09Oh, what now? It's not ham,

14:11it's not cheese, it's not sausages.

14:13It's egg. You said you liked egg.

14:15I do like eggs.

14:17Then why did you go? Oh.

14:19It's just that when I go to a restaurant to eat,

14:21I like my food to look nice,

14:23to be served nicely.

14:25This is just an egg plonked on a plate.

14:27Plonked? Oh.

14:29Oh.

14:31Hold on.

14:37I knew

14:39this would come in useful.

14:43Your egg, sir.

14:45Well, that looks

14:47lovely. Beautifully fresh.

14:49Just how you like it.

14:53No problem.

14:55Phew.

14:57Let's play.

14:59Chef Luigi, you're back.

15:01Yes, I got some bread and I made

15:03some lovely toast for our critic.

15:05Mm, it smells lovely.

15:07I gave him some food. Did he like it?

15:09He didn't like the ham, he wouldn't eat the cheese

15:11and he wasn't that keen on the sausages.

15:13So I've given him a boiled egg.

15:15An egg? Well, I hope it was

15:17fresh. Now, you must put it in the water

15:19to test it. Oh, yes, yes, I know. I've done all that.

15:21Excuse me.

15:23Oh, the critic.

15:25He's finished his food. So,

15:27did he like it?

15:31Let's play.

15:33Ah, Chef Luigi.

15:35Nice to see you back. I have brought

15:37your toast.

15:39Why, thank you.

15:41How was your egg, sir?

15:43Ah, yes, the egg.

15:45Yes.

15:47Well, you have given me an egg.

15:49Yes. And I have

15:51eaten an egg. Yes.

15:53And?

15:55And I can

15:57say, of all the eggs I have ever

15:59eaten, that this

16:01was the

16:03nicest.

16:05Oh, thank you, sir.

16:09And this toast smells

16:11lovely.

16:13And I shall be

16:15telling everyone that this is the best

16:17restaurant in the whole town.

16:21Oh,

16:23is he OK?

16:25Don't worry. What you said has made him happy.

16:27And when he's happy...

16:29He makes me want to cry.

16:35Oh, well, yes,

16:37well, I need to give you this.

16:39What is it? It's a gold star.

16:41You can hang it on your front door

16:43and it will let everyone know who sees it

16:45that this is a very nice restaurant to

16:47eat in. Thank you.

16:49Can I have another one, please?

16:51Why, of course.

16:53For your back door, I suppose.

16:55No, it's for a friend of mine.

16:57I'll put this one on the restaurant door and I'll take

16:59this one home with me.

17:01Well, we did it. But we would

17:03never have done it without remembering everything

17:05we needed to know.

17:07Chefs wear tall

17:09white hats when they're cooking.

17:11The taller the chef's hat is, the more

17:13important the chef is.

17:15They wear jackets with two

17:17and when one gets dirty, they fold

17:19the clean one over the top.

17:23And to check if an egg is fresh,

17:25they put it in some water. And if it

17:27sinks, it's fresh.

17:31I think it's time we went

17:33home. Bye, sir.

17:35Bye, Chef Luigi. Goodbye.

17:37Has anyone seen Henry?

17:41Oh, Henry.

17:43Bye, Henry.

17:45Bye.

17:47Bye.

17:53And he said it was the best restaurant he'd

17:55ever been to. Oh, it sounds like you

17:57had a great time. I did.

17:59Well, I have finally finished.

18:01Phew. And now I can

18:03have my biscuit.

18:05Oh, no. I forgot.

18:07We haven't got any left. What?

18:09No biscuits left.

18:11Don't worry, Sid. I brought you something

18:13to reward for all your hard work.

18:15Oh, yes? A gold

18:17star just for you.

18:19And I'll make you some biscuits, too.

18:21After all, I am a chef.

18:23Thank you, Rebecca.

18:25Playing chefs was great fun.

18:27What do you like to play?

18:31Let's play.

18:33I like to play magicians

18:35and surprise all my friends.

18:37I'll wave my magic

18:39wand like this.

18:41Abracadabra.

18:43I like to play cave people.

18:45I'll be really fierce like this.

18:49I like to play superheroes

18:51and fly through the air.

18:57It's fun to play.

18:59Start playing today.

19:01Let's play.

19:03Let's play.

19:05Let's play.

19:07Let's have an adventure.

19:09Hooray!

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