For a light and fat-free dessert, let yourself be tempted by our Savoy cake! Also known as "biscuit de Savoie", this extra easy recipe will only require a few ingredients, most certainly already present in your cupboards;-) Let yourself be tempted by our detailed recipe and video ;-)
Ingredients: - 4 egg yolks - 1 cup sugar - 1/3 cup flour - 1/3 cup potato starch - 1 lemon peel - 4 egg whites
See recipe on site: https://en.petitchef.com/recipes/snacks/the-best-savoy-cake-fid-1579422
