Yes, you read that right: this cake is magical! Why? Because with just one preparation and a trip in the oven, you'll get a dessert with three textures: a flan, a custard, and a sponge cake! Discover the secret of this recipe in our step-by-step instructions below ↓ ↓
Ingredients: - 4 eggs (yolks and whites) - 1/4 cup white sugar - 1/4 cup brown sugar - 1/2 cup melted butter - 5.5 Tbsp unsweetened cocoa powder - 2/3 cup flour - 1 pinch of salt - 2 cups milk
See recipe on site: https://en.petitchef.com/recipes/dessert/chocolate-magic-cake-fid-1575329
