If you're a fan of Thai cuisine, you surely know Pad Thai :-) Today, we offer you the chance to make it at home, accompanied by tofu. Yes, you will see that tofu can be flavorful despite appearances ;-) Easy to make, we guide you step by step in creating this fragrant and colorful dish with our steps below ↓ ↓
Ingredients: - 2 Tbsp sunflower oil - 10 oz tofu - 2 carrots - 1 bell pepper - 5 green onions - 6 oz bean sprouts - 2 garlic cloves - 3 eggs - 7 oz rice noodles - 4 Tbsp soy sauce - 3 Tbsp brown sugar - 2 Tbsp rice vinegar - 1 Tbsp lime juice - 1 Tbsp fish sauce
- peanuts - fried onions - cilantro
See recipe on site: https://en.petitchef.com/recipes/main-dish/pad-thai-with-tofu-fid-1574414
