As the holiday season approaches, we enjoy incorporating the magic of Christmas into our recipes. These little meringues shaped like Santa Claus hats are a perfect example. This easy and waste-free recipe will help you use up your leftover egg whites. Perfect for nibbling at the end of a meal with coffee or tea ;-)
Ingredients: - 2 egg whites - 1/2 cup sugar - red food coloring - 1 oz white chocolate - 2 Tbsp grated coconut
See recipe on site: https://en.petitchef.com/recipes/dessert/santa-claus-meringues-fid-1570060
