Lemon curd, the quick and simple recipe

Easily make homemade lemon curd with our step-by-step recipe! You know, it's that cream we put in lemon tarts (sometimes meringued) ;-) You can also spread it on pancakes or use it to fill macarons, choux, etc.
Quick to make, this treat requires only a few ingredients. Thanks to this foolproof recipe, you'll get a sweet and slightly tangy lemon curd.

Ingredients:
- 3 organic lemons
- 2/3 cup sugar
- 5 eggs
- 1 Tbsp corn starch
- 1/2 cup butter


See recipe on site: https://en.petitchef.com/recipes/other/lemon-curd-the-quick-and-simple-recipe-fid-1569010