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काला चना पुलाव | Kala Chana Pulao | Protein Rich Best Pulao | चना पुलाव | Vijayas Recipes
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11/28/2023
काला चना पुलाव, Kala Chana Pulao, Protein Rich Best Pulao, चना पुलाव, काला चना पुलाव कैसे बनाये how to make kala chana pulao, Vijayas Recipes
#कालाचनापुलाव#KalaChanaPulao#ProteinRichBestPulao#चनापुलाव#VijayasRecipes
Learn to make crispy and tasty "Kala Chana Pulao"
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Lifestyle
Transcript
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00:00
Hi this is Vijaya and welcome to Vijaya's recipes
00:06
Today we will make a pulao recipe which is made with black chickpeas
00:10
You can call it Kala chana pulao or chana pulao
00:13
Which is very easy to make, very tasty and very quick to make
00:17
If you like our recipe today, then do like and share it and subscribe to our channel
00:22
Do press the bell icon after subscribing, so that you will be the first to receive our new video notifications
00:30
So let's make chana pulao or kala chana pulao
00:34
To make chana pulao or kala chana pulao, we have taken 2 cups basmati rice
00:40
You can take any rice
00:42
1 cup black chickpeas which we have washed with water and soaked overnight
00:49
We have cooked it in the cooker for 4 whistles and it has become soft
00:54
Oil
00:58
Water
01:01
2 tbsp ghee
01:04
2 onions which we have cut into thin slices
01:07
1/2 cup coriander
01:10
1/4 cup mint
01:12
Salt as per taste
01:14
1 tsp turmeric
01:15
1 tsp coriander powder
01:18
1 tsp cumin powder
01:20
1/2 tsp garam masala
01:24
1 tsp red chilli powder
01:26
4 green chillies which we have slit long
01:29
1 inch ginger which we have grated
01:34
8 to 10 garlic pods
01:37
1 tsp cumin seeds
01:41
So let's make chana pulao or kala chana pulao
01:46
We will cook the rice separately to make pulao
01:49
We have turned on the gas
01:51
We will add 8 cups of water
01:55
Because we have taken 2 cups of rice
01:58
To make pulao or biryani, we will use this method to make rice
02:13
We have taken 2 cups of water
02:16
We will heat 8 cups of water
02:19
We will add 1 tsp salt
02:22
We will add 1 tsp oil
02:29
We will cook the rice while it is still warm and we will not stick it
02:34
We will add half a lemon to this water
02:38
We will make the rice white
02:42
We will add the rice
02:44
We have washed the rice 2-3 times with water
02:51
We have soaked it in water for 20 minutes
02:54
We will remove the water
02:56
After the water boils, we will add the washed rice
03:00
We have cooked it for 7-8 minutes
03:07
We have checked it in between
03:11
The rice is cooked
03:12
We will cook it only 80-90%
03:15
We will turn off the gas
03:19
We will take a vessel and put the rice in it
03:24
And we will put the cooked rice on it
03:39
We have boiled the water in high flame
03:41
We have cooked the rice in medium flame
03:45
We will add cold water so that the rice does not overcook
03:50
If you want to make plain rice or pulao or biryani, you can make it this way
04:01
It will be very tasty and will be cooked open
04:07
We have turned on the gas
04:09
We will add 2 tbsp oil in the pan
04:11
We are making pulao so we will use ghee
04:20
We will add 2 tbsp ghee
04:23
Oil and ghee are hot now
04:32
We will add cumin seeds
04:34
We will add the chopped onions
04:36
We will add crushed garlic
04:46
Crushed ginger
04:50
Green chilli
04:56
We will add the onions
04:58
We will add the onions after the garlic and ginger are fried
05:12
The onions have become soft
05:24
We will add salt
05:26
Turmeric powder
05:33
Red chilli powder
05:40
Coriander powder
05:45
Cumin powder
05:50
Garam masala
05:52
Mint leaves
06:00
We will add the boiled black chickpeas
06:16
We will add the boiled black chickpeas
06:18
We will fry it for 2 minutes
06:32
We will add the cooked rice
06:38
We will add the cooked rice
06:40
We will add the coriander
07:02
We will add the coriander leaves
07:04
We will add the lemon juice
07:10
The chana pulao is ready
07:28
We will serve it in a bowl
07:30
We will serve it in a bowl
07:32
We will turn off the gas
07:34
The chana pulao is ready
07:36
We have garnished it with coriander
07:38
We have garnished it with coriander
07:40
We have served it with curd
07:42
You can serve it with any raita
07:44
You can serve it with any raita
07:46
You can serve it with any raita
07:48
You can serve it with any raita
07:50
You can serve it with any raita
07:52
(upbeat music)
07:54
(upbeat music)
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