#asmr #asmrcooking #pokievski cutlets INGREDIENTS: 150g unsalted butter 60g greens (dill, cilantro, onion) 2 cloves of garlic 1 tbsp lemon juice 3pcs chicken fillet salt / pepper to taste For breading: 3 eggs flour bread crumbs vegetable oil for frying
First, mix soft butter with herbs, garlic, lemon juice, salt, and put in the freezer for 30 minutes. Cut off the small fillet and the large one into 2 parts. And beat off everything carefully. Add salt and pepper. Put butter inside a small fillet and fold. Next, put it in a large fillet and close tightly. First, bread in flour, then in an egg and bread crumbs. Then again the egg and crumbs. Fry in heated oil until golden brown, and then bake in the oven preheated at 180C for 15 minutes.
