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आवश्यक सामग्री - दही वाले बैंगन Ingredients for Curd Eggplant Eggplant - बैंगन - 2 (400 grams) Salt - नमक - 1 tsp Oil - तेल - 3-4 tbsp For Masala Oil- तेल - 2 tsp Cloves - लोंग - 3 Black Pepper - काली मिर्च - 7-8 Coriander Powder - घनिया पाउडर - 1.5 tsp Turmeric Powder - हल्दी पाउडर - 1/2 tsp Cumin Seeds Powder - जीरा पाउडर - 1 tsp Tomato - टमाटर - 1 Green Chilli - हरी मिर्च - 2 Ginger - अदरक - 1/2 baton Kashmiri Red Chilli - काश्मीरी लाल मिर्च - 1 tsp Salt - नमक - 1/2 tsp Garam Masala - गरम मसाला - 1/2 tsp For Layers Curd - दही - 15 cup, whisked Oil- तेल - 1 tbsp Cumin Seeds - जीरा - 1/2 tsp Red Chilli - लाल मिर्च - 2
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