Chua Lam's Hong Kong style dim sum restaurant in Shenzhen

  • 3 years ago
Chua Lam is a Singaporean columnist, food critic, and occasional television host based in Hong Kong. He has organized special tours in Asia and around the world to sample the best local speciality food.

He is owner of a chain of Cantonese dim sum restaurants in China, including several in Shenzhen.

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