In the new Episode of "MOTHER'S RECIPE" learn how to make Paneer Bread Pakoda on Rajshri Food.
How to make Paneer Bread Pakoda | Stuffed Bread Pakoda | Bread fritters Recipe | Cottage Cheese Bread Pakora | Bread Pakoda at Home | Potato Stuffed Bread Pakora | Aloo Paneer Bread Pakoda | Bread Bajji Recipe | Aloo Bread Patties | Paneer Bread Cutlet | How to make Bread Pakora | Potato Bread Patties Recipe | Bread Vada Recipe | Bread Paneer Balls | Street Style Bread Pakora Recipe | Bread Snacks | Monsoon Special Recipe | Rajshri Food
Paneer Bread Pakoda Ingredients: Introduction
How To Make Potato Stuffing for the Paneer Bread Pakoda 4 Potatoes (boiled & smashed) 1/4 tsp Turmeric Powder 1 tsp Red Chilli Powder 2 tsp Chaat Masala 1/2 tsp Garam Masala Salt (as per taste) 1/2 tsp Ginger Paste 2 tbsp Coriander Leaves (chopped)
How To Make Batter for the Paneer Bread Pakoda 2 cups Gram Flour 3 tbsp Rice Flour 1/2 tsp Red Chilli Powder 1/4 tsp Turmeric Powder 1/4 tsp Baking Soda 1/2 tsp Salt Water
How To Make Paneer Bread Pakoda 2 Bread Slices Green Chutney Potato Stuffing Paneer Slice Oil (for frying)
