Tabbouleh | How To Make Salad | Tabbouleh Salad Recipe | Parsley Salad Recipe | How To Make Bulgur Wheat Salad | Healthy Tabbouleh Salad | Green Salad Recipes | Herb Salad Recipes | Parsley Cucumber Salad | Mixed Green Salad | Bulgur and Parsley Salad Recipe | Healthy Salad Recipes | How To Make Tabouli Salad | Lebanese Salad Recipe | Lebanese Tabbouleh Salad | Cold Salad | Salad Dressing Recipes | Easy Appetizer Recipe | Quick and Easy | Rajshri Food
Learn how to make Tabbouleh at home with our Chef Ruchi
Tabbouleh Ingredients: Introduction
How To Cook Bulgur Wheat For Tabbouleh Salad 1 and 1/2 cup Water 1/2 cup Bulgur Wheat
How To Make Tabbouleh Salad 1 Cucumber (diced) 1 Tomato (diced) 1 Onion (diced) 1/2 cup Coriander Leaves (roughly chopped) 1/2 cup Parsley (roughly chopped) 1/2 cup Mint Leaves Pomegranate Seed (for garnish)
How To Make Dressing for Tabbouleh Salad 1 and 1/2 tbsp Olive Oil 1 Lemon Juice 1/2 Cumin Seeds Powder Salt (as per taste)
