Learn how to make tasty, healthy & quick salad recipes from our chef Archana on Ruchkar Mejwani Basic Cooking. Salads / Koshimbir can be easily prepared at home using limited ingredients like cucumber, tomato, onion and curd / yogurt.
Ingredients:
Cucumber Salad with Curd:
1 Cup Curd / Dahi / Yogurt Coriander Leaves 1 Green Chilli, chopped Salt to taste 2 tbsp Groundnut Powder 2 Cucumbers, peeled & grated
Tomato Cucumber Salad:
1 Onion, chopped 2 Cucumbers, chopped 1 Tomato, chopped 2 tbsp Grated Coconut 2 tbsp Groundnut Powder Salt to taste 1 Green Chilli, chopped Coriander Leaves
Method:
To make Cucumber Salad with Curd - In a large bowl add curd. Mix it properly with a spoon. Break all the lumps. - Then add coriander leaves, green chilli, salt, groundnut powder. Mix everything well. - Then add grated cucumber. Mix well. - Garnish it with coriander leaves and serve.
To make Tomato Cucumber Salad - In a large bowl add chopped onion, cucumber & tomato. - Then add grated coconut, groundnut powder, salt, green chilli & coriander leaves. Mix everything well. - Garnish it with coriander leaves and serve.
