Gajar ka halwa recipe by dine at Home orange carrots dessert
- 3 years ago
Recipe in Urdu/Hindi
Tarkeeb;
Gajar ko cheel ker dho lein aur kadukash ker lein.
Pot mein ghee aur gajar dal ker tez ancch per 4-5minutes kliya paka lein, phir dhak ker dermiyani aanch per pakney den yahan tak k sara pani khushk ho jay (takreeban adh sy aik ghanta lagy ga ) jab tak gajron ka Pani KHUSHK hota hy doodh tiyar ker Len .
Aik bartan men doodh air hari elaichi dal ker
darmiyani ancch per,baghair dhakay doodh ko paka lein aur doodh ko khuskh ker lein.
Ab tez annch per paka lein aur chamcha chalatay rahein.
Jab doodh aadha reh jay toh chulhay sy utar ker side py rakh den
Jab gajron ka pani mukamal tour py khusk ho jay toh cheeni shamil karein aur ache tarhan mix ker lein jab achi tarah Hal ho jay tou tiyarshuda doodh dal ker chamcha chalatay hoye tez ancch per paka lein. Jab doodh achi tarah khushk ho jay tou khoya dal ker mix ker lein.
Dish men nikal ker khoya aur badam sy garnish ker len Gajar halwa tayyar hai.
#Gajarkahalwa #dineathome #carrotsdessert
Tarkeeb;
Gajar ko cheel ker dho lein aur kadukash ker lein.
Pot mein ghee aur gajar dal ker tez ancch per 4-5minutes kliya paka lein, phir dhak ker dermiyani aanch per pakney den yahan tak k sara pani khushk ho jay (takreeban adh sy aik ghanta lagy ga ) jab tak gajron ka Pani KHUSHK hota hy doodh tiyar ker Len .
Aik bartan men doodh air hari elaichi dal ker
darmiyani ancch per,baghair dhakay doodh ko paka lein aur doodh ko khuskh ker lein.
Ab tez annch per paka lein aur chamcha chalatay rahein.
Jab doodh aadha reh jay toh chulhay sy utar ker side py rakh den
Jab gajron ka pani mukamal tour py khusk ho jay toh cheeni shamil karein aur ache tarhan mix ker lein jab achi tarah Hal ho jay tou tiyarshuda doodh dal ker chamcha chalatay hoye tez ancch per paka lein. Jab doodh achi tarah khushk ho jay tou khoya dal ker mix ker lein.
Dish men nikal ker khoya aur badam sy garnish ker len Gajar halwa tayyar hai.
#Gajarkahalwa #dineathome #carrotsdessert