How to Make Gnocchi with Zucchini Ribbons & Parsley Brown Butter

EatingWell
EatingWell
  • 5 years ago
For an easy, weeknight dinner, simply toss store-bought potato gnocchi with thick zucchini noodles, shallots, cherry tomatoes and a nutty browned butter sauce. Get the recipe for Gnocchi with Zucchini Ribbons & Parsley Brown Butter.

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