The cake is loaded with lot of dry fruits and nuts that was soaked for 2 weeks. Full of flavor, moist and perfect to enjoy in Christmas eve.\r New Christmas Cake recipe / kerala Plum Cake / Caramel Fruit Cake: \r \r \r Ingredients:\r \r Ingredients to Soak: \r –----------------------------------\r Assorted dry fruits: Raisin, cranberry, blueberry, black currants, chopped figs: 10 gm tutti fruttis (red, green, yellow and orange: 50 gm).\r 150 ml rum\r Ingredients For Cake Batter:\r ---------------------------------------------\r 2 cups/ 260 grams all-purpose flour/ refined flour\r 3/4 cup/ 75 grams finely ground almonds\r 1 cup/ 225 grams butter, at room temperature\r 1 cup/ 210 grams powdered sugar\r 3 large eggs at room temperature\r Extra rum for brushing the cake\r Juice and zest (outer orange skin) of one orange\r Zest (outer yellow skin) of one lemon/ 2 limes\r 1 cup (100 grams) almonds, walnuts, cashew nuts and pistachios\r 1 teaspoon (4 grams) baking powder\r 1/4 tsp nutmeg powder\r \r FULL RECIPE: \r \r ESSENTIAL TOOLS:\r 8 inch/ 22 cm Springform pan: \r Hand blender: \r Basting brush and spatula: \r OTG (Oven Toaster Griller): \r \r Social Media LInk: \r Like us @ \r Twitter: \r Instagram: \r Pinterest: \r \r -~-~~-~~~-~~-~-\r Please watch: Mixed Vegetable Pakora - How To Make Crispy And Fluffy Veg Pakora - Tasty Party Starter Recipe \r \r -~-~~-~~~-~~-~-
