Watch how to make Falooda a Refreshing Cold Beverage - Sweet Dessert Recipe On Variety Vantalu.
It is flavored with Rose Syrup. Key ingredients are sabja seeds and vermicelli, sweetened milk, rose syrup and ice cream.
Ingredients: 2-3 tbsp rose syrup 1 tsp sabja 1 cup noodles 2 cup milk 2 scoops ice-cream strawberry jelly
Method:
- Boil the milk and keep stirring to avoid the milk sticking to the bottom. - Once the milk comes to a boil, add the sugar. - Let the milk boil for about 3-4 minutes. - Get the milk off the flame. Let it cool down completely and then refrigerate it for a couple of hours. - Once the milk is chilled, add the rose syrup to it and give it a stir. - In a glass, add the sabja followed by the vermicelli. Then add the strawberry jelly and the milk. - Add the scoop of vanilla ice-cream to the falooda and garnish it with almond and pistachio flakes. - The delicious falooda is ready to be served.
