Ingredients: 1 onion chopped 1/2 cup zucchini 2 tbsp garlic 3 cups cooked basmati rice 4 baby corn finely chopped 1/2 tsp ginger chopped 1 large bell pepper finely chopped 3/4 tbsp red curry paste 2 green chillies chopped 1 tbsp oil 1 tbsp soya sauce Salt to taste
Preparation: Heat the oil. Add the onions, baby corn, bell peppers, zucchini, garlic, ginger and salt and stir fry for 2 to 3 minutes. Add the curry paste, chillies, soya sauce and the spring onions. Add the rice, salt and pepper and steam it for 1 min. Serve hot.
