tandoori_chicken_garlic_bread_in_2025___Quick_cooking_recipes,_Chicken_recipes,_Fair_food_recipes(360P)

Sweet and speicy kitchen

Tandoori Chicken Garlic Bread is a fusion delight that brings together the bold, smoky flavors of Indian tandoori chicken with the cheesy indulgence of classic garlic bread. Soft, buttery bread is generously layered with a spicy tandoori chicken topping, infused with aromatic spices like cumin, coriander, and garam masala. It’s finished with a blend of melted mozzarella and cheddar cheese, fresh herbs, and a hint of garlic for an irresistible bite every time. Perfect as a snack, appetizer, or even a quick meal!

Transcript

00:00this tandoori chicken garlic bread is the kind of banging appetizer you make for a party and then

00:05just keep for yourself because it's simply too good to share it's crispy garlicky and cheesy

00:09with lots of smoky chicken and made even better with my favorite king's hawaiian's original hawaiian

00:14sweet rolls you're gonna start by drizzling garlic in oil and putting it in the oven to roast in the

00:19meanwhile work on that tandoori chicken marinate boneless chicken in yogurt ginger garlic paste

00:24lemon juice salt and all the spices i do chili flakes cayenne turmeric cumin coriander and garam

00:30masala let it marinate for at least half an hour then cook on high heat until it's cooked through

00:35and slightly charred then add some smoke with coal or smoking chips for that special tandoori effect

00:40and this chicken is delicious now mash up that roasted garlic and it's time to make my very

00:45special garlic custard mix melted butter milk and egg salt paprika garlic and freshly chopped parsley

00:52divide the rolls into two halves gently flatten them down and dip them in the custard on both sides

00:58this technique works like a charm you're going to bake the bread until it's golden then top it off

01:03with the tandoori chicken and freshly shredded mozzarella cheese i like to do this in two

01:07layers garnish with parsley broil until the cheese is melted and it is time to dive in

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