Chocolate Caramel Pretzel Bars Get ready to make the ultimate easy bar cookies. They mix sweet and salty flavors perfectly. Crunchy pretzels, rich caramel, and decadent chocolate come together in these no-bake treats. Ingredients You’ll Need 225g pretzels 1 1/2 cups unsalted butter 1 1/2 cups dark brown sugar 3 1/4 teaspoons espresso powder 1 1/4 cups semisweet chocolate chips Flaky sea salt for topping The magic of these bars is in their texture and taste. You start with a crispy pretzel base. Then, you add layers of caramel and chocolate. Preparation Steps Prepare the pretzel base at 350°F for 15 minutes Cook caramel until it reaches 230°F Pour chocolate layer over caramel Chill in refrigerator for 1 hour
