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  • 5/18/2025
Transcript
00:00These are some of the most viral kitchen hacks around right now, so let's see if they're actually
00:05any good. Dropping ice cubes inside of boiling water makes the foam go down. Yeah, it's true.
00:11We tested that, I believe. Now we have some lemon and we're using a knife to evenly disperse it.
00:18A brioche bun flattened. Putting gross cheese on a brioche bun should be illegal for sure.
00:25Cook it for five minutes and now you have a cheesy brioche burrito or a taco. Very interesting.
00:35It would probably taste good. Now we're going to stitch our hot dog. So once you puncture your
00:43sausages you can cut them. I don't know where this is going but I don't see anything good about it.
00:50Now you can boil them.
00:55It doesn't make a mess. Kind of nice, kind of nice. Let's get some tin foil and rub off the part that is
01:02all bunched up because that happens all the freaking time.
01:06All right, if you want to save your bacon you can halbzy it, but who wants to save bacon? Am I right?
01:11Just eat it all. Okay, so cool way to cover your sausage.
01:19Now we have some butter and it's all heated up so it's ready for use.
01:22You can take a piece of sponge and you can put a lemon in it and rub it on your wood.
01:29When you rub it on your wood it cleans things. It cleans your wood. Okay, so we have some flour.
01:35Sift it like that evenly. I don't know. Take some dough, put it in this thing, squeeze it up tight,
01:44and now you have shaped dough. Okay, tired of eating noodles with... Oh, that's pretty cool.
01:53But that's not how you should use top sticks at all. I don't think people would like that.
02:01What? There is no way that works. What?
02:05I couldn't sift it the other way anyway, but thanks. Ah, you can use tampons to take some juices from your meat.
02:16Potatoes. Boil them with the thing so you can make mashed potatoes more easily and the skin doesn't
02:21go off. That might actually be a good idea. Maybe Archie and I should test it.
02:25So get some cotton candy, put that all around your cake and use an iron. And it colors the cake,
02:34but it looks like just a hairy cake. So it looks like the Grinch slept on it. Is it worth it? I don't know.
02:43Was that a hack? Like just wave your knife over it and it's automatically cut? I did not know that.
02:47All right, so we're putting some spring onions on our thing. That's actually okay, but
02:57when people come over, they will have questions. Some cheese on some tortillas.
03:06So we have cheesy tortillas.

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