Quick Iftaar Eats powered by Shangrila Foods, bringing you quick and delicious Iftaar fixes for this Ramadan!
Pizza Pakora – Add a crunchy twist to your Iftaar spread with Pizza Pakoras! Crispy on the outside and bursting with flavor from Shangrila’s delicious sauces on the inside.
Ingredients:
Chickpea flour: 1 cup Capsicum: ½ cup Onion: ½ cup Oregano: ½ tbsp. Cheese: ½ cup Black pepper: ½ tbsp. Salt: to taste Red chili: ½ tbsp. Tomato: ½ cup Shangrila Tomato Ketchup: 2 tbsp. Shangrila Pizza Sauce: 2 tbsp. Shangrila Garlic Chilli Sauce: 2 tbsp. Water: ½ cup Oil: for deep frying
Directions:
In a mixing bowl, add 1 cup of chickpea flour, ½ cup of chopped capsicum, and ½ cup of chopped onion. Sprinkle in ½ tbsp. of oregano, ½ cup of cheese, ½ tbsp. of black pepper, salt to taste, and ½ tbsp. of red chili. Add ½ cup of chopped tomatoes. For the batter, mix in 2 tbsp. of Shangrila Tomato Ketchup, 2 tbsp. of Shangrila Pizza Sauce, 2 tbsp. of Shangrila Garlic Chilli Sauce, and ½ cup of water. Stir until a thick batter forms. Heat oil in a frying pan for deep frying. Scoop spoonful of the batter into the hot oil. Fry until the pakoras turn golden brown. Serve your delicious Pizza Pakoras with Shangrila Tomato Ketchup. Enjoy your Iftaar!
