This dessert spin on crab Rangoons completely changes the after-dinner sweets game. In this video, the Allrecipes team shows you how to make rich and creamy Fried Cannoli Rangoons. As with every cannoli recipe, the filling is the centerpiece of this recipe. Chopped pistachios and chocolate chips are sprinkled throughout the cream cheese mixture. Wrap the filling in wonton wrappers, fry them, and enjoy every crisp, decadent bite!