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  • 11/30/2023
Recipe Dessert

This easy and delicious recipe is vegan and gluten-free, perfect for those with lactose and egg intolerances. It's ideal for vegans and non-vegans alike! You won't find a more chocolatey recipe! Just mix the ingredients and cook for 1 minute in the microwave!

Ingredients:
- 1 ripe banana
- 2 tbsp peanut butter (70 g)
- 2 tbsp unsweetened cocoa powder (20 g)
- 1 tbsp agave syrup (or honey) (15 g)
- 1 pinch of salt
- 1 pinch of baking powder
- 1 tbsp dark chocolate chips


See recipe on site: https://en.petitchef.com/recipes/dessert/vegan-mug-cake-chocolate-and-peanut-butter-fid-1573571

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