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Learn how to make Mulligatawny Soup at home with our Chef Varun Inamdar
Mulligatawny Soup Ingredients: 2 tbsp ghee 1 tbsp whole black peppercorns 3-4 cloves of garlic 1/2 inch ginger 2 inches stick of celery 1/4 cup onions, roughly cut 1/4 cup carrots 1/4 cup red pumpkin 1/4 cup apples 2 tbsp red lentils/ masoor dal 2 tbsp moong dal 1 ltr water 1 tsp garam masala 1/2 cup coconut milk
