I remember having this cashew chicken dish for the first time, and I just love it! I keep on cooking this dish regularly until now. This thai chicken cashew is considered a fusion dish from Thai and Chinese. If you like spicy, you can add 1 tbsp of nam prik pao or Thai Chili Paste. And also feel free to add mushrooms or any veggies you like too. This easy thai cashew chicken is great to be served with rice and fried eggs!
To make this chicken cashew recipe, you'll need : 400 gr skinless chicken breast 1/2 tsp salt Pepper 100 gr cornstarch Oil for frying
1/2 medium onion 7 garlic 1 tbsp soy sauce 2 tbsp oyster sauce 2 tbsp sweet soy sauce 1 lime juice 1 tbsp cornstarch 100 gr toasted cashew Scallions
