Chicken Butter Keema Recipe Minced Chicken Recipe Dhaba Style Chicken Keema Curry Recipe Chicken Keema
- 4 years ago
https://www.youtube.com/watch?v=hdqdPhk9tFo
#ChickenKeemaRecipe #MincedChickenRecipes #merirasoi #chickenkeemacurry
In this recipe video learn how to make yummy spicy and utterly delicious minced chicken recipe i.e. Chicken Keema Recipe. Chicken Keema Curry Recipe is one of the most loved minced chicken recipe in Asian region. Boneless chicken is minced and then cooked with a blend of amazing spices to product yummy chicken minced curry dish. This Chicken keema dish is prepared in Dhaba Style. In Indian restaurants and Dhabas, Chicken keema remains little liquidly. So the keema is neither remain too dry not having too much of gravy; but just the keema with liitle liquidy consistency. We have flavored this chicken recipe with butter which will double the taste of this yummy Chicken Keema. Hence let’s call this recipe the Chicken Butter Keema instead of simple Chicken Keema.
It’s very easy to prepare this super easy minced chicken recipe at home in Indian Dhaba or Indian restaurant style. Chicken keema is best served with Roti, Naan and Paratha. Let’s see how to prepare this easy, quick yummy and spicy restaurant style Minced Chicken Recipe (Chicken Keema Recipe) at home.
INGREDIENTS FOR Chicken Keema Masala Recipe | #chickenkeemamasala
1. Chicken (चिकन) – 2 Pkts (Minced)
2. Red Chilli Powder (लाल मिर्च पाउडर) – 1 Tsp
3. Turmeric Powder (हल्दी पाउडर) – ½ Tsp
4. Salt (नमक) – 1 Tsp
5. Ginger Garlic Paste (अदरक लहसुन का पेस्ट) – 2 Tsp
6. Coriander Powder (धनिया पाउडर) – 2 Tsp
7. Garam Masala Powder (गरम मसाला) – ½ Tsp
8. Coriander Leaves (हरा धनिया) – ½ Cup
9. Green Chillies (हरी मिर्च) – 4 to 5 Nos (Chopped)
10. Butter – ½ Cube (1 TBsp)
11. Tomato (टमाटर) - 2 Nos (Chopped)
12. Onions (प्याज़) – 2 Nos (Chopped)
13. Curd (दही)– ½ Cup (Beaten) (अच्छे से फेंटी हुई)
14. Cumin Powder (जीरा पाउडर) – ½ Tsp
Whole Spices
15. Bay Leaf (तेज पत्ता) – 1 Nos
16. Cinna mon Stick (दालचीनी) – 1 pc (1 inch)
17. Black Cardamom (बड़ी इलाईची) – 1 Nos
18. Green Cardamom (छोटी इलाईची) – 3 to 4 Nos
19. Cloves (लौंग) – 4 to 5 Nos
20. Black Peppers (काली मिर्च) – 18 to 20 Nos
21. Cumin Seeds (जीरा) – 1 Tsp
22. Cooking Oil (तेल) – 3 TBsp
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Facebook: https://www.facebook.com/merirasoiofficial
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========================
Hope you like this Chicken Butter Keema recipe. Check out this amazing Chicken 65 recipe at Meri Rasoi.
ऐसा मज़ेदार चिकन 65 पहले नहीं खाया होगा | Restaurant Style Chicken 65 Recipe | Easy Chicken 65 Recipe
https://www.youtube.com/watch?v=r14hAmOG2io&t=2s
#ChickenKeemaRecipe #MincedChickenRecipes #merirasoi #chickenkeemacurry
In this recipe video learn how to make yummy spicy and utterly delicious minced chicken recipe i.e. Chicken Keema Recipe. Chicken Keema Curry Recipe is one of the most loved minced chicken recipe in Asian region. Boneless chicken is minced and then cooked with a blend of amazing spices to product yummy chicken minced curry dish. This Chicken keema dish is prepared in Dhaba Style. In Indian restaurants and Dhabas, Chicken keema remains little liquidly. So the keema is neither remain too dry not having too much of gravy; but just the keema with liitle liquidy consistency. We have flavored this chicken recipe with butter which will double the taste of this yummy Chicken Keema. Hence let’s call this recipe the Chicken Butter Keema instead of simple Chicken Keema.
It’s very easy to prepare this super easy minced chicken recipe at home in Indian Dhaba or Indian restaurant style. Chicken keema is best served with Roti, Naan and Paratha. Let’s see how to prepare this easy, quick yummy and spicy restaurant style Minced Chicken Recipe (Chicken Keema Recipe) at home.
INGREDIENTS FOR Chicken Keema Masala Recipe | #chickenkeemamasala
1. Chicken (चिकन) – 2 Pkts (Minced)
2. Red Chilli Powder (लाल मिर्च पाउडर) – 1 Tsp
3. Turmeric Powder (हल्दी पाउडर) – ½ Tsp
4. Salt (नमक) – 1 Tsp
5. Ginger Garlic Paste (अदरक लहसुन का पेस्ट) – 2 Tsp
6. Coriander Powder (धनिया पाउडर) – 2 Tsp
7. Garam Masala Powder (गरम मसाला) – ½ Tsp
8. Coriander Leaves (हरा धनिया) – ½ Cup
9. Green Chillies (हरी मिर्च) – 4 to 5 Nos (Chopped)
10. Butter – ½ Cube (1 TBsp)
11. Tomato (टमाटर) - 2 Nos (Chopped)
12. Onions (प्याज़) – 2 Nos (Chopped)
13. Curd (दही)– ½ Cup (Beaten) (अच्छे से फेंटी हुई)
14. Cumin Powder (जीरा पाउडर) – ½ Tsp
Whole Spices
15. Bay Leaf (तेज पत्ता) – 1 Nos
16. Cinna mon Stick (दालचीनी) – 1 pc (1 inch)
17. Black Cardamom (बड़ी इलाईची) – 1 Nos
18. Green Cardamom (छोटी इलाईची) – 3 to 4 Nos
19. Cloves (लौंग) – 4 to 5 Nos
20. Black Peppers (काली मिर्च) – 18 to 20 Nos
21. Cumin Seeds (जीरा) – 1 Tsp
22. Cooking Oil (तेल) – 3 TBsp
========================
Official Meri Rasoi website: https://www.merirasoi.com
Facebook: https://www.facebook.com/merirasoiofficial
Twitter: https://twitter.com/merirasoi
YouTube: https://www.youtube.com/c/merirasoiofficial
Instagram: https://www.instagram.com/merirasoiofficial/
Daily Motion: https://www.dailymotion.com/merirasoi
========================
Hope you like this Chicken Butter Keema recipe. Check out this amazing Chicken 65 recipe at Meri Rasoi.
ऐसा मज़ेदार चिकन 65 पहले नहीं खाया होगा | Restaurant Style Chicken 65 Recipe | Easy Chicken 65 Recipe
https://www.youtube.com/watch?v=r14hAmOG2io&t=2s