3 Cocktail Recipes for a 3-Day Long Weekend
- 6 years ago
We've got your long weekend set with these 3 cocktail recipes: Americano, White Lady and Blueberry Blue Hawaiian.
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Toast the red, white and blue, whether you like fruity drinks, rum cocktails, or something more sophisticated. (Full recipes below.) Learn to make these simple mix drinks while you enjoy some cocktail eye candy. (recipes below)
Cocktail Recipes:
The Americano
• 1 oz Campari
• 1 oz Rosso Vermouth
• Club Soda
• Orange slices for garnish
Add ice to glass. Add vermouth, Campari, and club soda. Peel orange rind and garnish.
White Lady
• 2 oz Dry Gin
• 1/2 oz Cointreau
• 1/2 oz fresh lemon juice
• Shaker
Add ice to shaker. Add gin, cointreau and lemon juice. Shake. Strain into glass.
Blueberry Blue Hawaiian
• 3/4 oz Light Rum
• 3/4 oz Vodka
• 1/2 oz Blue Curacao Liqueur
• 3 oz Pineapple juice
• 1 oz Sweet and Sour Mix
• Pineapple slice
• Handful of blueberries
Muddle handful of blueberries in bottom of glass. Fill remaining space with ice. Add rum, vodka, blue Curacao, pineapple juice, and sweet and sour mix. Garnish glass with a slice of pineapple.
PrettyGoodVideos – Good stuff to know. http://www.pressroomvip.com/category/video/
Toast the red, white and blue, whether you like fruity drinks, rum cocktails, or something more sophisticated. (Full recipes below.) Learn to make these simple mix drinks while you enjoy some cocktail eye candy. (recipes below)
Cocktail Recipes:
The Americano
• 1 oz Campari
• 1 oz Rosso Vermouth
• Club Soda
• Orange slices for garnish
Add ice to glass. Add vermouth, Campari, and club soda. Peel orange rind and garnish.
White Lady
• 2 oz Dry Gin
• 1/2 oz Cointreau
• 1/2 oz fresh lemon juice
• Shaker
Add ice to shaker. Add gin, cointreau and lemon juice. Shake. Strain into glass.
Blueberry Blue Hawaiian
• 3/4 oz Light Rum
• 3/4 oz Vodka
• 1/2 oz Blue Curacao Liqueur
• 3 oz Pineapple juice
• 1 oz Sweet and Sour Mix
• Pineapple slice
• Handful of blueberries
Muddle handful of blueberries in bottom of glass. Fill remaining space with ice. Add rum, vodka, blue Curacao, pineapple juice, and sweet and sour mix. Garnish glass with a slice of pineapple.