Learn How To Make Papaya Halwa Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Navratri Recipe of पपईचा हलवा, an Indian Sweets Recipe, in a simple, quick and easy method at your home and share your experience with us in the comments below.
Ingredients:- 500 gms. Papaya, peeled and diced 150gms. Sugar 250 gms. Khoya/Mawa OR 6 tbsp. Milk Powder Almonds and Pistachios, chopped
Method:- - In a kadhai add papaya, sugar and mix thoroughly. - Once the sugar melts add mawa to this. - Stir until the mixture thickens. - Add and garnish with almonds and pistachios.