Learn how to make Bisi Bele Bath Recipe at home with Smita Deo only on Get Curried.

Make Karnataka's traditional & popular cuisine a part of your kitchen. Smita will show you how to make the hot lentil cooked with rice - popularly known as Bisi Bele Bath! So watch & learn how to make Bisi Bele Bath in most easy and quick way only on Get Curried.

Let us know your experience cooking Bisi Bele Bath with this simple method in the comments section below. HAPPY COOKING!!!


Ingredients:-

For Bisi Bele Bhat Powder:-
7-8 bedgi red chillies
1” cinnamon
3 cloves
10 black peppercorns
1 tsp khus khus
1 javitri / mace
1 tsp cumin seeds
1 green cardamom
1 tsp urid dal
1 tsp channa dal
10 methi seeds
1 ½ tbsp coriander seeds
1 tbsp fresh coconut
A pinch of hing

For the Rice:-
¾ cup rice
½ cup toor dal
8 shallots
Tamarind to the size of a lemon
1 tsp jaggery
Salt to taste
1 tsp ghee
½ cup peas
¼ cup French beans
¼ cup capsicum
½ cup carrots diced

For Seasoning:-
3 tsp ghee
Few curry leaves
Pinch of asafetitda
½ tsp mustard seeds

Method:-
1. Dry roast all the ingredients for the powder and cool. Then grind to a fine powder and keep aside. To this add the jaggery, salt and tamarind paste.
2. Wash the rice and dal and pressure cook them till done
3. Heat a tbsp of the ghee and sauté the vegetables till almost done
4. Then add the spice powder paste that we have made and mix well
5. Add the cooked rice, dal and mix well
6. Add some water, salt and some tamarind paste and cover and cook on a low flame
7. Heat the remaining ghee and add the asafetida. Splutter the mustard seeds in it and add the curry leaves and then lace the bisi bele bhaat with this temper and serve.