To add a little mystery to your mornings, look no further than this surprise-inside french toast. Also known as Shibuya toast, this sky-high breakfast treat is stuffed with fruit, chocolate, and crunchy honey bread. It's bound to satisfy any sweet tooth and seriously amp up your brunch Snapchat game.
Related: French Toast Just Got S'more Better Win Breakfast With This Indulgent Fruit-and-Honey-Stuffed French Toast Surprise-Inside French Toast From Megan Lutz, POPSUGAR Food Ingredients1/3 loaf of white bread, unsliced 3 tablespoons honey 2 tablespoons unsalted butter, melted 1/4 teaspoon cinnamon 5 strawberries 1/2 banana 1/2 cup blueberries 1/4 cup semisweet chocolate chips Scoop of ice cream Whipped cream, for garnish Drizzle of honey, for garnish Directions Preheat oven to 350°F. Slice the loaf of bread in half and cut out a large square chunk in the center, leaving the rest of the bread intact (like a square bread bowl). Slice the chunk you removed into cubes. Mix honey, butter, and cinnamon together into a bowl and evenly coat the bread squares and the inside of the hollowed-out bread. Place on a baking sheet and bake for 10 minutes. While the bread is baking, chop strawberries and bananas into small squares. Mix blueberries, chocolate chips, strawberries, and bananas into a bowl and set aside. Remove the bread from the oven and let it cool for 1 minute. Fill the hollowed-out bread with the berry and chocolate mixture and the bread squares. Top it off with ice cream, whipped cream, and a drizzle of honey. Enjoy immediately!
Information Category Breakfast/Brunch, French Toast Yield 1 serving Cook Time 20 minutes
