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00:00We shared a authentic recipe that our mother used to make this recipe
00:04and they learned how to make food in our family.
00:09This recipe is very different as compared to today's recipe.
00:13We have fried bread, sugar syrup and condensed milk.
00:16But we will put bread with this recipe.
00:19Let's start with this recipe.
00:20Let's prepare one cup from more than 1 cup of chini and half cup water.
00:24And a little food color.
00:26Okay, all these recipes are mentioned in quantity.
00:29In the video, it's not possible that I can tell you all the quantity.
00:32So, many of you have told me about the measurement, so please check it out.
00:36When the chini melt, we will put water in the water and cover it.
00:40I have made 8 bread.
00:41I will not cut the sides in the sides, but it will be the best part.
00:46And here, I used to use the ground ground.
00:47You can also use the ground ground ground.
00:49Now, we will fry all the bread on both sides until the golden brown color doesn't come.
00:54My mother used to make a big deal of aluminum.
00:58So, many of you have made 1-7.
01:00So, if you can make one-7, you can make 1-7 easily.
01:04But if you don't have it, I don't have it.
01:05So, I will make it a big pan.
01:07And I have a flat plate.
01:09Now, I will set the bread on both sides.
01:11I will cut some bread on both sides.
01:13So, I will adjust it.
01:14I will give a good shower with warm sugar syrup.
01:18So, half quantity, I will add one-7.
01:19And half quantity, I will add this.
01:21In the pan, I will add some more.
01:23Because there are more bread.
01:24So, I will add that.
01:25Now, I will put all the gas on the top.
01:27And first, we will cook it on high flame.
01:29When we cook it on the top of the flame, we will slow.
01:32Side-down, we put the syrup on the top of the bread.
01:34So, it will not be dry.
01:36We will keep it very low.
01:37And we will keep it on the top of the top.
01:38We will rotate it on the top of the top.
01:40So, we will keep it on the top of the top.
01:41When we absorb the entire shira, we will get off the gas.
01:44The garnishers.
01:45I will put here.
01:46I will put the syrup into the air and then add it.
01:48So dry fruits, 1 chumachini
01:50And kibra water
01:51And we will cook it
01:52We will combine it
01:54We will layer it
01:57We will do some chopped nuts
01:58Flat spatula
02:00We will make it very soft
02:02So we can do it
02:05We will make it very nice
02:05We will make it all
02:07We will make it all
02:08We will make it all
02:09My Ramadan series and Eats series
02:10We will make it all
02:11We will make it all
02:12Especially my family
02:13We will make it all
02:14We will make it all
02:16Maybe this is the last day
02:17Of Ramadan
02:18Allah, we will make it all
02:19We will make it all
02:20You will make it all
02:21Advance of the year
02:22Aed ki
02:22Bought-bought
02:22Mubarak
02:23Do remember us
02:24In your precious duas
02:25Thank you
02:25Allah Hafiz