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  • 2 days ago
Beneath The Chef's Flame - FULL EPISODE
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Transcript
00:00:00Welcome to the annual Culinary Cup.
00:00:05Over 100 chefs battled, and America voted
00:00:09to bring the six most talented to the stage today.
00:00:14Marc De Laurentiis, Vanessa Laurent, and Haley Riggins.
00:00:26My dream has always been to bring the culinary
00:00:29and crush Marc De Laurentiis.
00:00:32But now that I'm so close, why does victory taste so bitter?
00:00:40From now on, the only words out of your mouth
00:00:43are going to be, yes, chef.
00:00:45Yes, chef.
00:00:54Give it up for our valedictorian, Haley Rivers.
00:00:57Yeah, Haley.
00:00:58I'm Diego, manager of Desire.
00:01:01Would you like to work under our head chef, Marc De Laurentiis?
00:01:18Father, I'm in.
00:01:20Revenge is best served cold.
00:01:24And soon, we will feast.
00:01:32Salt, pepper, butter.
00:01:35Simple.
00:01:37And yet, deceptively complex.
00:01:43And that's how you cook a proper steak, OK?
00:01:47What is that?
00:01:51Is that good?
00:01:53Smell it.
00:01:53No, it's not good.
00:01:56It's a fucking piece of trash!
00:01:58Take care of it, nothing.
00:02:00You're fired.
00:02:01Am I stuttering?
00:02:03So who wants a cut?
00:02:09I'm so, so sorry.
00:02:12I slipped.
00:02:13Who let you in?
00:02:14Marc.
00:02:15This is Haley.
00:02:16She's just graduated from your alma mater, top of her class, with a focus on pastries.
00:02:30You should know not to be late.
00:02:32I'm sorry, it was just two minutes.
00:02:33Two minutes?
00:02:34That is the difference between a rare and a well-done steak.
00:02:39I want you to cook me a steak.
00:02:44Have we met before?
00:02:56No way.
00:02:57Does he remember me?
00:02:59Your three chances to cook me a steak, to satisfy me, or you'll be fired.
00:03:14Just what I would expect from a pastry chef.
00:03:28You didn't even try it.
00:03:31Less butter, instead of fucking croissant.
00:03:34This is drier than the fucking Sahara.
00:03:40More butter.
00:03:41I know, my secret ingredient.
00:03:46More butter.
00:03:48EGGREDIENT?
00:03:48INTERNAL DOOR
00:03:51CLASSIC GER frog
00:03:55lining
00:03:56AMРИ
00:04:05Tastes familiar.
00:04:18Did you lose Glorby?
00:04:20Yes.
00:04:22How did you know?
00:04:24Who taught you how to cook?
00:04:26My mother.
00:04:30He took another bite.
00:04:32He never takes a second bite of the same dish.
00:04:34Your mother was a proper chef.
00:04:39Unlike you, you're in cleanup, do you from now on?
00:04:43Let the grease and the grime remind you to never be laid in my kitchen again.
00:04:51Thank you, chef.
00:04:52Thank you, chef. Yes, chef.
00:04:54Yes, chef.
00:04:55Okay, guys.
00:04:57So the culinary cup is in two weeks and I'm going to win.
00:05:01Yes, chef.
00:05:02Yes, chef!
00:05:02Yes, chef.
00:05:04Hey, um, are you okay?
00:05:11Yeah, all good. I was just cutting onions.
00:05:16It's okay. You can trust me.
00:05:18I guess that's why they say you should never meet your heroes, right?
00:05:20I know that it sounds ridiculous, but despite all of this, I still have the biggest crush on him.
00:05:27Mark De Laurentiis may have a great ass, but he is an overrated asshole.
00:05:32In my office, now.
00:05:43Stand!
00:05:44Chef, I'm very sorry about everything I said.
00:05:48Which part?
00:05:50That I'm an overrated asshole?
00:05:52Well, that I have a great ass.
00:06:00That part I meant.
00:06:09Am I fired?
00:06:11Why do you look familiar?
00:06:19I'm addicted to the taste of you.
00:06:31Got me feeling high, feeling low.
00:06:33Feeling things I never knew before.
00:06:35Can't get enough.
00:06:37I'm addicted to the taste of you.
00:06:40The taste of you.
00:06:41Guess who found a new buyer for his app?
00:06:45We're going to be filthy rich.
00:06:47What?
00:06:48That's amazing.
00:06:49I know.
00:06:51Attaboy!
00:06:53Hey, I am so proud of you, son.
00:06:56If you only had half of Adrian's ambition, or brains, have a seat.
00:07:02Oh, wow.
00:07:03Ooh, nice.
00:07:05Bon appetit.
00:07:07So, how's Desire?
00:07:09When did you meet Mark yet?
00:07:11I did.
00:07:12He was interesting.
00:07:16Interesting.
00:07:17What do you mean?
00:07:18Like, attractive?
00:07:23Hayley, what about the recipe?
00:07:26Remember, you're there to steal the recipes.
00:07:30I want to work with you at the Golden Table and continue Mom's legacy.
00:07:35And you will, after you get revenge for your mother.
00:07:39Now, the Golden Table used to be the number one restaurant in Los Angeles
00:07:43until Ingrid De Laurentiis stole your mom's recipes and beat her in the Culinary Cup.
00:07:49I know what I have to do.
00:07:52Steal their recipes, and then I will beat Mark in the Culinary Cup.
00:07:57Remember, you're there to steal the recipes.
00:07:58I don't even know where to look.
00:08:01During last year's Culinary Cup, he kept referring to a red notebook.
00:08:07It must be in there.
00:08:08A red notebook.
00:08:14I've seen it.
00:08:16Okay, listen up, chefs.
00:08:29Tonight, we are serving my newest creation.
00:08:32First, we need to try it.
00:08:36What did I tell you about being late?
00:08:38Are you not impressed?
00:08:53It's okay.
00:08:59The recipes are on your stations.
00:09:03Let's get cooking, come on!
00:09:04Yes, chef!
00:09:08This is not my recipe.
00:09:18It's better.
00:09:20What did you just say?
00:09:23I asked, is it better?
00:09:38Follow me.
00:09:43No!
00:09:46I gotta try this out.
00:09:51It's pretty good.
00:09:52It's pretty good.
00:09:54Oh, that's so good.
00:10:01Right here.
00:10:05Take off your apron.
00:10:06If I'm fired, you can just tell me.
00:10:11Take off your apron.
00:10:26I want you.
00:10:28I want you.
00:10:36I want you to teach me recipes.
00:10:42Get up!
00:10:43Now!
00:10:47The kitchen is yours.
00:10:48Okay.
00:10:50So, the problem is in the sauce.
00:10:52Sauce?
00:10:53My last name is D. Laurentis.
00:10:57My ancestors, they basically invented the sauce.
00:11:00What's wrong with the sauce?
00:11:01Okay, godfather.
00:11:03I didn't mean to offend you.
00:11:05Can I show you something?
00:11:07Yeah.
00:11:07Go ahead.
00:11:08Okay.
00:11:09So, instead of parsley, I use a dash of throwby.
00:11:15Throwby.
00:11:16Yeah.
00:11:16The Greek herb.
00:11:17I know what throwby is, okay?
00:11:19I knew a girl once.
00:11:22Actually, she was a lot like you.
00:11:25Uh, wow.
00:11:29Uh, a lot like me.
00:11:30That's, what?
00:11:31Um, do you want to try?
00:11:33Yeah.
00:11:36May I?
00:11:36Okay.
00:11:36Okay, um, I, I, I think the tomato sauce is burnt off.
00:11:56Okay, hey, calm down.
00:11:59That's easy to say if you don't have a Michelin-star restaurant with over 400 covers a night.
00:12:04Okay, maybe you need to chill.
00:12:07You're going to lose a star if you keep rushing like this.
00:12:11In my kitchen, I tell you what to do.
00:12:14I want you to go home.
00:12:17Now.
00:12:20Jerk.
00:12:31Why does this feel wrong?
00:12:34Remember what he did to your mom and the golden table.
00:12:39Oh!
00:12:40What are you doing?
00:12:43I, I thought that's mine.
00:12:47I have the exact same one.
00:12:51Okay.
00:12:52I believe you.
00:12:53You're definitely not like that Dominique.
00:12:56Uh, Dominique?
00:12:57Mark's ex-sous chef slash ex-fiancé.
00:13:01Ex-fiancé?
00:13:02What happened?
00:13:04Well, what always happens when two beautiful chefs get cooking in a hot kitchen together?
00:13:09Spicy romance.
00:13:12But she ended up breaking his heart and stealing his recipes.
00:13:17And Mark vowed to never trust anyone ever again.
00:13:22Except me, of course.
00:13:24Of course.
00:13:29Guess he wasn't always a dick, huh?
00:13:31So first I'm an asshole, and now a dick.
00:13:39Baby, you need to choose what I am.
00:13:44Because I can't be both.
00:13:47You're cut for tonight.
00:13:49Maybe tomorrow I can stop by, help with the recipes for the culinary cup.
00:13:58Come early.
00:14:00I have some private tasting for you.
00:14:11What are you smiling about?
00:14:19Adrian, what are you doing here?
00:14:24I wanted to surprise you.
00:14:26Where have you been?
00:14:27Oh, um, chef kept asleep.
00:14:31Chef, huh?
00:14:33You know, generally people don't smile about having overtime.
00:14:36Well, I love to cook.
00:14:39You know that.
00:14:40Oh, if you love cooking so much, then make me dinner.
00:14:43All right.
00:14:49Oh, I miss your smell and taste.
00:14:58Come on.
00:15:00I'm busy, Mark.
00:15:01Mark?
00:15:02What did you just call me?
00:15:05Oh, God.
00:15:07I'm sorry.
00:15:08I'm so tired.
00:15:09I demand you quit desire.
00:15:12Quit desire?
00:15:14Not now.
00:15:15I'm not asking.
00:15:17But I'm so close.
00:15:18Tonight, when I was alone with him, he almost let me see his notebook.
00:15:21You were alone with Mark?
00:15:23We were cooking.
00:15:25Just cooking.
00:15:26You know what?
00:15:26That's it.
00:15:27I've had enough of this.
00:15:28I've tolerated your stupid little chef dream for long enough.
00:15:32This is too far.
00:15:33I forbid you from working for Mark De La Rentis.
00:15:37You forbid me.
00:15:43Baby, I'm sorry.
00:15:45I'm sorry.
00:15:45I hate the idea of him even laying a finger on you.
00:15:50I mean, you hate him, right?
00:15:59Right?
00:16:01Of course.
00:16:02Of course.
00:16:03I hate Mark De La Rentis.
00:16:05I'm only around him for one thing.
00:16:08Avenge.
00:16:08Oh, you're early.
00:16:25Come on, you inspired me last night, so I thought you would be the first one to try my new dish.
00:16:31What do you think?
00:16:43Be honest.
00:16:45It's good.
00:16:46Your meat, the truffle, it's flawless.
00:16:50It's really good.
00:16:51Good.
00:16:51Do you think God will win the culinary cup?
00:16:57Tell me, what do I need?
00:16:59What you need is to knead the dough.
00:17:03Here.
00:17:09Pastry is like us.
00:17:11It needs a deep tissue massage.
00:17:13Okay, okay, okay, relax, relax.
00:17:22Jeez.
00:17:23Gentle.
00:17:23You have to love the dough.
00:17:26Okay, so knead.
00:17:29Knee.
00:17:30Stretch.
00:17:32Stretch.
00:17:33Fold.
00:17:34Fold.
00:17:41Knee.
00:17:42There you go.
00:18:02Gentle.
00:18:03Gentle.
00:18:04Feels good.
00:18:06There, just like that.
00:18:08Good.
00:18:09Good.
00:18:10Here, pray.
00:18:19There.
00:18:20Good.
00:18:21Not too fast.
00:18:24Do you feel it?
00:18:25Yeah.
00:18:29Okay, now.
00:18:30Faster.
00:18:34Now it starts to smooth out.
00:18:36It's ready.
00:18:37Okay, okay.
00:18:38Now?
00:18:39Almost.
00:18:42Now.
00:18:43Now.
00:18:43Now.
00:18:43Now.
00:18:45Now.
00:18:45Now.
00:18:46Now.
00:18:46Now.
00:18:47Now.
00:18:47Now.
00:18:47Now.
00:18:47Now.
00:18:47Now.
00:18:47Now.
00:18:48Now.
00:18:48Now.
00:18:49Now.
00:18:49Now.
00:18:50Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:51Now.
00:18:52Now.
00:18:52Now.
00:18:53Now.
00:18:53Now.
00:18:55Now.
00:18:55Now.
00:18:56Now.
00:18:56Now.
00:18:57Now.
00:18:58Now.
00:18:59Now.
00:19:00Now.
00:19:01Now.
00:19:02Now.
00:19:02Now.
00:19:03Now.
00:19:04Now.
00:19:05Now.
00:19:05Now.
00:19:06Now.
00:19:07Now.
00:19:07Wow, that's amazing.
00:19:13Wow.
00:19:37What's up, chef?
00:19:44I guess certain privileges come with your new position.
00:19:49What new position?
00:19:50Whatever position Mark wants you in.
00:19:52Look, Vanessa, I don't know what you saw, but he just wanted me to taste his new dish.
00:19:58And did you taste it standing up or on your knees?
00:20:05I'm just playing with you, prep girl.
00:20:11Good for you, living my dream.
00:20:15But if you're going to sneak around the kitchen, be sure to clean up your messes like that hickey
00:20:19on your neck.
00:20:20No, it's from my boyfriend.
00:20:23Boyfriend?
00:20:24What's his name?
00:20:26Adrienne Blackwell.
00:20:27Adrienne Blackwell.
00:20:28I should be heading out.
00:20:33Haley, why are you still here?
00:20:41Chef, we need to talk.
00:20:43What's wrong?
00:20:47What happened was a mistake.
00:20:55I mean, I don't want to, like, offend you.
00:20:59Obviously, I was into it.
00:21:00I...
00:21:01But...
00:21:02My dish?
00:21:03Marcus?
00:21:04Both.
00:21:05But you're my boss, and I think it is best if we keep things professional.
00:21:18Yes, I respect your decision, but as your boss, I would ask you to join me on this work trip.
00:21:29Why don't you take Vanessa?
00:21:34Please say yes.
00:21:35Say yes, Chef.
00:21:37Vanessa, these dishes won't wash themselves.
00:21:41Vanessa?
00:21:42Do you know what I admire about you?
00:21:46That I'm a better cook than you?
00:21:48No, that you have ambition, and you have fun doing it.
00:21:57So what do you say?
00:21:58Do you want to join me on this work trip?
00:22:02Because I bet I will get inspired for my new recipes.
00:22:05Oh, um, like, for the culinary culinary?
00:22:09Yeah.
00:22:10Hmm.
00:22:11Hmm.
00:22:12Yeah.
00:22:13Yeah.
00:22:14Yeah.
00:22:15Yeah.
00:22:17Yeah.
00:22:18Yeah.
00:22:19Yeah.
00:22:20Yeah.
00:22:21Yeah.
00:22:22You know?
00:22:23Oh, your shit.
00:22:24What a movie.
00:22:25Yeah.
00:22:26Can we take a movie?
00:22:27Yes.
00:22:28Thank you so much, Vanessa, so much.
00:22:33Amazing.
00:22:36something wrong
00:22:44um i'm just so used to seeing you in an apron you look divine
00:22:51i'll see you oh by the way coffee
00:23:02who the hell is she
00:23:03oh my god i love this song
00:23:15don't forget hayley you're here for revenge not love
00:23:26are we almost there about an hour to go
00:23:44wow this is a really beautiful view
00:23:55yeah isn't it beautiful
00:23:58was he referring to me or the view
00:24:00howdy mark hey how you doing
00:24:03what is this um another girlfriend i see
00:24:07no no i'm just one of mark's chefs that's what the last one said
00:24:14should we go look at the crops
00:24:17so how many girlfriend chefs have you brought here
00:24:23so how many of your girlfriend chefs have you brought here i have no idea what he's talking
00:24:33you are clearly the first one i brought here
00:24:37thanks
00:24:43this is where we're gonna source all the greens and fruits for desire
00:24:50do you like it
00:24:51somehow it already feels like home
00:24:53you bought it the phone that means we have access to the herb garden too so maybe we can plant some through
00:25:07come on let me show you so we have spaghetti squash jerusalem artichokes and our beautiful lemons
00:25:21feel free to take one thank you
00:25:25come on let's try one
00:25:28hello i want to show you our lifestyle
00:25:50come on
00:25:51hello welcome
00:25:57hello
00:25:58mark de laurentis the king's suite as usual
00:26:01mr de laurentis unfortunately we lost all our reservations we only have um one single room with one bed
00:26:12uh what uh one bed yes oh no no no no just tell me what is it going to take
00:26:23mr de laurentis trust me um
00:26:26i would love to help you out how does that sound
00:26:32that be enough
00:26:35really we cannot accommodate your request i wish i could
00:26:39a second room then
00:26:41oh we are fully booked i'm so sorry can i talk to the manager please
00:26:45sir um i am with the manager to the owner then because i'm gonna buy this hotel and i'm gonna fire you
00:26:54relax safe firing for the restaurant uh we will take the room
00:26:59fine i'm gonna take the couch
00:27:02the room doesn't have a couch
00:27:06perfect you're all set have a great night
00:27:09well i am gonna sleep in my car
00:27:17no what mark it's been a long day
00:27:21we can share the bed
00:27:25well okay if you insist we are two adults so what's the worst thing that could happen
00:27:36i have to go
00:27:39sorry
00:27:41you got this hayley
00:27:48he's not even that attractive
00:27:51right
00:28:04not that attractive
00:28:08oh
00:28:15sorry
00:28:16you have a chain gate
00:28:18nope i was looking
00:28:20um that's okay
00:28:22gotta run
00:28:23i
00:28:31you uh you look
00:28:37oh sorry i i'm sorry i didn't think we'd be sharing a room
00:28:43are you cold here take the shirt
00:28:46oh no i i think that's probably a bad idea
00:28:49you know that it's comfy right
00:28:54yeah yeah we should get into bed today i mean
00:28:57to sleep
00:29:00you're gonna take the left side
00:29:04good night
00:29:19good night
00:29:22good night
00:29:24what is he doing
00:29:36can i ask you a question
00:29:39when did you know you wanted to be a chef
00:29:42when i was four
00:29:43on my birthday
00:29:45my mom got me this
00:29:47kitchen play set
00:29:49and uh
00:29:50i never wanted to play with anything else
00:29:52i remember playing too
00:29:54with my family's friend
00:29:56i hated being a chef
00:29:59so it changed
00:30:00i actually started
00:30:04liking to be a chef at the
00:30:06the golden table
00:30:08i used to play cooking
00:30:10with
00:30:10the chef's daughter
00:30:12at her little
00:30:13kitchen play set
00:30:15we always
00:30:17thought about that one little part
00:30:19the red one
00:30:25how'd you know
00:30:28oh
00:30:29oh
00:30:31like i said i had the same one
00:30:36so
00:30:37didn't
00:30:37didn't everyone
00:30:39yeah
00:30:44as we got older
00:30:46we started creating our own recipes
00:30:50i'll call it
00:30:51crowd eggs
00:30:52then we could cook together
00:30:54you can be me
00:30:55soul chef
00:30:56you mean
00:30:57sushi
00:30:58started cooking all our first dishes
00:31:02seeing her cook was so
00:31:05great
00:31:06she was so alive
00:31:08so happy
00:31:08and i think that
00:31:10changed something in me
00:31:12and i wanted to be a chef
00:31:14but i wish i could
00:31:17cook with her again
00:31:18maybe you can
00:31:20she's actually a lot like you
00:31:22she always used
00:31:23to throw me in everything
00:31:25where did you say your
00:31:29mom was a chef
00:31:30she was
00:31:33the best chef
00:31:34but
00:31:36one of her
00:31:36best friends
00:31:38stole her recipes
00:31:39who was that thief
00:31:44i mean
00:31:47tell me
00:31:47and i will destroy the restaurant
00:31:49her name
00:31:52her name was
00:31:54her
00:31:56who's that
00:31:59boyfriend
00:31:59oh
00:32:00um
00:32:01it's my dad
00:32:03do you mind
00:32:04no
00:32:05go ahead
00:32:06hello
00:32:14hayley
00:32:15where are you
00:32:17i'm at your place
00:32:17look i
00:32:19i have an early morning
00:32:21i'll explain later
00:32:22i know
00:32:24i got back early
00:32:24i have huge news
00:32:26where are you
00:32:28there was an emergency
00:32:29with her suppliers
00:32:29but i'm upstate
00:32:31at a farm with
00:32:32mark
00:32:32i'll be back
00:32:33what
00:32:35upstate
00:32:37mark
00:32:39so first
00:32:41it's overtime
00:32:42now a business trip
00:32:43and you're sleeping
00:32:44with him
00:32:44be at my place
00:32:50tomorrow
00:32:50before dark
00:32:51okay
00:32:51do you understand
00:32:52what
00:33:09you're
00:33:11you're
00:33:11you're
00:33:12you're
00:33:14you're
00:33:14you're
00:33:16I love you.
00:33:28I love you.
00:33:41Morning.
00:33:43Um, coffee?
00:33:46Oh.
00:33:46Um, I, uh, have to get home before it's dark.
00:33:54Your dad is kind of strict.
00:33:57I wonder what we can get done in a couple of hours.
00:34:01Hm?
00:34:16Got me feeling high, feeling low, feeling things I never knew before, can't get enough, no I can't.
00:34:24I'm addicted to the taste of you, taste of you.
00:34:28Mm-hmm.
00:34:29Give me that taste of your love.
00:34:31Oh, oh, oh, oh.
00:34:33Can't get enough, no I can't get enough.
00:34:35You got this, Hayley.
00:34:41The sooner you tell Adrienne about Mark, the better.
00:34:45I'm gonna go.
00:34:46No.
00:34:47I'm gonna go.
00:34:48No.
00:34:49No.
00:34:50No.
00:34:51No.
00:34:52No.
00:34:53I have never seen you dance or smile in the kitchen before.
00:35:03Who are you?
00:35:04And what have you done with Mark?
00:35:05Oh.
00:35:06Oh.
00:35:07Oh.
00:35:08Oh.
00:35:09Oh.
00:35:10Oh.
00:35:11Shhh.
00:35:12Shhh.
00:35:13Let me show you.
00:35:14I met someone, okay?
00:35:15Not someone, the one.
00:35:17Really?
00:35:18Well, what's her name, where did you meet, and I wanna know everything.
00:35:25No, I don't wanna jinx you.
00:35:30Surprise.
00:35:32Surprise.
00:35:33Oh, it's great.
00:35:35I have never seen you dance or smile in the kitchen before.
00:35:38Who are you and what have you done with Mark?
00:35:40Surprise!
00:35:44Come on, babe, come on, come on, come on, yeah.
00:35:47Oh, my birthday's not for another month.
00:35:51I invited all of us here today to share in this magical moment.
00:35:57Dad, and Mr. and Mrs. Blackwell.
00:36:01Adrian, what's going on?
00:36:03First, I'd like to tell everyone here that you are now looking at America's newest millionaire.
00:36:08You sold the company, congratulations.
00:36:13Now that we're rich, I think it's time to move on to our next chapter.
00:36:25Hayley Rivers, will you marry me?
00:36:33Mark, slow down, all right?
00:36:35Remember what happened with Dominique?
00:36:37Mark, your crazy ex.
00:36:39No, she is not like Dominique, okay?
00:36:40She's different.
00:36:41She makes me believe in cooking again.
00:36:43And she makes me believe in...
00:36:44Love, no, don't you say it, all right?
00:36:47You're scaring me.
00:36:48I don't like this happy dancing mark, all right?
00:36:59Don't be in forever.
00:37:00Kind of need you to say something.
00:37:01Don't be in forever.
00:37:05That's a yes!
00:37:06That's a yes!
00:37:10It fits.
00:37:12Congratulations, honey.
00:37:14Wow.
00:37:15We're millions of years!
00:37:19Oh, yeah.
00:37:19I would also like to announce that I will be buying the golden table as a gift to my new fiancée.
00:37:28Signed this morning.
00:37:31What?
00:37:33Adrian, why don't we talk?
00:37:34Yeah.
00:37:35Okay, give us one second.
00:37:38It's done.
00:37:39You no longer have to work for that smug bastard, dealer, rent, or whatever, okay?
00:37:42You can just stay home.
00:37:43Diego, you are my best friend.
00:37:47My only friend.
00:37:50She's the right one.
00:37:51Trust me.
00:37:55Mark, at least let me meet her.
00:37:57You know her.
00:37:58You actually introduced us.
00:38:01I'm thinking to propose to her after we win the culinary cup.
00:38:09But I'm this close to getting Mark's recipes.
00:38:12Mark?
00:38:13Mark?
00:38:13I don't want to...
00:38:14What the...
00:38:15Hayley, what is going on?
00:38:16Do you love him?
00:38:18Adrian, I...
00:38:29No.
00:38:30I can never love him.
00:38:32I'm just using him for revenge.
00:38:35I'm going to destroy Mark De Laurentiis.
00:38:43Oh, here you are.
00:38:45I need to talk to you about our future.
00:38:47Listen up, team.
00:38:50Now that we are all here, I have some news.
00:38:53I have to come clean and tell you that Hayley and I...
00:39:02Hayley and I perfected De Laurentiis Beef Wellington.
00:39:08From today moving onward, Hayley is going to be promoted to be a sous chef.
00:39:15And she will help me preparing all the dishes for the culinary cup and also join me in the competition.
00:39:22Hayley, what are you saying?
00:39:26It would be an honor, chef.
00:39:29Okay, guys.
00:39:31So for tonight, we are focusing on preparing all the dishes for the culinary cup.
00:39:36Let's get cooking, right?
00:39:37Yes, chef.
00:39:38Yes, chef.
00:39:39Come on.
00:39:55TJ, I'm afraid of...
00:39:56Um...
00:39:58Me?
00:39:59Me?
00:39:59Me?
00:40:00Me?
00:40:00Me?
00:40:01Me?
00:40:01Me?
00:40:02Me?
00:40:02Me?
00:40:03Me?
00:40:04Me?
00:40:04Me?
00:40:05Me?
00:40:06Me?
00:40:06Me?
00:40:07Me?
00:40:08Bro.
00:40:15Stop.
00:40:16Stop.
00:40:16We have to get back to the kitchen.
00:40:18We can't.
00:40:19I am done playing games.
00:40:21Okay?
00:40:22Hayley, I want you.
00:40:24This time for real, Hayley Rose.
00:40:27You don't even know me.
00:40:29I know you.
00:40:30You have the feeling I know you for my whole life.
00:40:33Look, you're smart.
00:40:35You are funny and you are sexy.
00:40:38sexy as hell and i'm addicted to the taste of you
00:40:48mark you have to get back to the kitchen
00:40:52to the hell with the kitchen all desire can burn i don't care okay do you feel that
00:40:57feel it my heart is beating for you and all of you fine let desire burn then
00:41:13i want to be the first time at de Laurentiis let a successful business burn
00:41:28bigger than golden table i'm thinking of going to the kitchen
00:41:31you did it so what is he cooking i don't know i i haven't looked yet i i couldn't
00:41:49i feel like a cheater we can now enter the golden table into the culinary cup and with
00:41:54mark's recipes we're sure to win wait a minute is this a joke
00:42:07that's his recipe book these are no works recipes these are yours
00:42:14grilled cheese spaghetti cloud eggs what the hell's a cloud egg no
00:42:20this is my handwriting but i don't even remember writing these this is from when you were a kid
00:42:28when the both of you used to play together who are you trying to fool
00:42:31i don't know what to tell you i stole this from him
00:42:37why would he be reading your childhood recipes
00:42:42he'd be reading your childhood recipes maybe she got him next step one you know there was this one
00:42:47time where she took my thing okay that was one time and no this is his notebook
00:42:56you are so pathetic go get this real recipe go go you know what dad
00:43:08that's it i am so over this i don't know what i can do to make you proud
00:43:17i graduated top of my class i i became sous chef for mark de laurentis i don't even think this is
00:43:24about mom's memory this is just about your petty revenge which she totally botched
00:43:30i'm you you have treated me like shit ever since you got a taste of success with your shitty little
00:43:45startup i wouldn't call selling a business for millions stupid
00:43:49i'm done with both of you
00:44:03what about golden table don't you care for this family yes i care all i do is think about the golden
00:44:10table but i'm done hey get back here
00:44:26what's going on this is my kitchen now from now on the only words out of your mouth are going to be
00:44:42yes chef yes chef take off your shirt yes chef
00:45:01take me now yes chef
00:45:31good morning i thought it's time for some classic brunch scrambled eggs and croissants
00:45:47which is my favorite meal mine too i'm starving let's get cooking
00:46:01so how much time do we have about 30 minutes 30 minutes
00:46:29why do you have my notebook
00:46:44i found it i found it and i i have the same one when i was little so i must have gotten confused
00:46:52i belong to her the girl who made me fall in love with cooking
00:47:04i call it cloud eggs you can't be me soul chef you mean sous chef pretty sure it's soul chef
00:47:12that was actually the last time i saw her our mothers got into an argument and then i and i moved to germany
00:47:19all those years and you you still kept that notebook i mean everyone has that kind of person right
00:47:24i had an impression from childhood strangely stick
00:47:34and somehow i became my mom cooking for profit and sometimes revenge
00:47:40well it's easy to get lost cook for the wrong reasons until i met you
00:47:55you made me fall in love not just with cooking mark i there's something i have to tell you
00:48:02i got called in early for mother's day you ready for man
00:48:16i'll tell him tonight
00:48:29adrian blackwell
00:48:30i work at desire and i have some information you might be interested in
00:48:37i'm not interested please leave
00:48:43hayley and mark are having an affair
00:48:48hayley and mark are having an affair
00:48:52bitch should have known she was a liar question is how can we ruin her
00:48:58her what does she love the most
00:49:05her family restaurant have you heard of the golden table she's the daughter of chef maya
00:49:14on top of stealing my love she already owns her own restaurant
00:49:19not anymore her father sold it to me i was going to gift it back to hayley
00:49:24she's the daughter of the golden table now you need a new chef and partner in crime
00:49:34what flavor of crime are you thinking
00:49:39i had a few ideas
00:49:40look i don't understand okay chef our supplier said hayley cancelled our whole order me what i
00:49:53no i didn't look today's mother's day okay we have the first seating in one hour and you're telling me
00:49:59we don't have any food
00:50:03chef it's a worse but way worse
00:50:08we've been waiting for an hour this better be good i paid thousands
00:50:14three michelin stars my ass how about one star yelp review
00:50:17ladies and gentlemen please remain calm there seems to be a minor glitch in our reservation system
00:50:22hey what's going on well everybody's reservations somehow got booked for the same time we're overbooked and we don't have any food
00:50:41i have the best hackers in silicon valley on my payroll desires reservation systems
00:50:46a fucking joke and i just canceled all of our supplier shipments for today
00:50:51so you're telling me there's an angry mob of starving super fans out there and no food to serve them
00:51:03i think we have to cancel today's service
00:51:09or we could embrace the chaos
00:51:12yes
00:51:14diego go out there and tell everyone that they will be having an
00:51:17oh my god same menu tonight
00:51:20servers make sure everybody stays happy clear the tables pump up the music and bring out the wine
00:51:27we're having a mother's day party tonight
00:51:30come on go everybody go what are you waiting for
00:51:33you can make them drunk enough to forget that they're hungry well then we'll just have to source
00:51:44locally but it's sunny night all of the suppliers are closed mark follow me
00:51:50are you mocked the lord please how would you like to be our supplier for today we need protein
00:52:06um we have chicken nuggets chicken nuggets
00:52:10okay well what do we do with chicken nuggets we could deconstruct these uh potato chips wasabi peas uh
00:52:19crusted chicken with uh soy sauce um honey reduction glaze um sweet and sour umami yes
00:52:25and instant ramen for extra texture
00:52:36what are you thinking for dessert
00:52:37uh okay we have ice cream do you have coffee
00:52:41yes uh we do but we we just ran out but i couldn't brew some more
00:52:46what are you thinking caramassu
00:52:47how much of a risk are you willing to take on me
00:52:58can we do whatever it takes okay um coffee yes yes coffee
00:53:10and how are we doing tonight gentlemen it's taking that so long
00:53:17okay okay chefs come on we're already late let's cook like we've never cooked before okay
00:53:26yeah let's go chicken nuggets
00:53:37one for the peas
00:53:47dinner is served everyone now we know this is not our usual menu tonight so we appreciate you all for
00:53:59being so flexible and because it's mother's day everything's on the house
00:54:07they're enjoying themselves
00:54:18are you ready to make something sweet
00:54:27chef oh my god this is so good you should try it
00:54:33chef why are you eating the slurpees have you never had one before work no
00:54:37i'm clearly missing okay that's great well let's get back to work please thank you hand on over
00:54:43and for our last dish of the night we present a wild berry granita
00:54:56enjoy thank you for all that this will leave
00:55:03wow just off tips alone that was our most lucrative night
00:55:07ever and we've gone viral on social media thanks to you haley she saved us
00:55:19thank you oh and mark there's a vip guest here who wanted to give his personal compliments to the
00:55:25chef yeah please take a seat
00:55:36now i heard your food was exquisite but after tasting it myself it's worse than convenience store food
00:55:44um excuse me i thought you wanted to give your compliments to the chefs compliments no
00:55:50no complaints this was the worst experience i've ever had in my dining career so tell me who's responsible
00:56:02i take full responsibility so tell me is there anything we can do to make this right
00:56:12well you could start by firing her
00:56:13um well i am sorry to say but our sous chef is irreplaceable i desire
00:56:27i get it now you two are fucking tell me how long has this been going on you slut
00:56:36hey watch it where have you been doing it the kitchen are you going to finish that
00:56:57so the culinary cup is this weekend right so i need to tell you my recipes right oh um
00:57:10your recipes ever since my ex stole them i'm never writing down always have them locked in here
00:57:18but i know i can trust you so for the first dish i thought no um you know what
00:57:24uh actually don't tell me but i need to tell you the dish if you want to win the cup okay so for
00:57:35the first dish i thought i'm not i'm not who you think i am
00:57:43i'm not who you think i am
00:57:48who are you
00:57:54my mom left that year she said that is one of her most cherished memories do you know her
00:58:04chef maya
00:58:07she's the first woman who won the culinary cup my mom and her were actually besties before they had a
00:58:13fallout after she lost lost wow really your mom stole chef maya's recipes
00:58:21my mom did what she was jealous that chef maya beat her so she stole her recipes to try and win the
00:58:29next year and then she tried to buy out the golden table who told you that nonsense why did your mom
00:58:36make several of chef maya's dishes at the culinary cup huh see he's got nothing look i was a kid and i was
00:58:45in the kitchen at the kitchen staff talking chef maya's husband gave my mother the recipes
00:58:55you're lying why i don't believe you they were having an affair
00:59:04i remember my mom told me that chef maya wanted to sell the golden table because she wanted to quit
00:59:10luxury dining and she wanted to focus on what she lost pastries no i don't believe you and that's
00:59:17when chef maya's husband started visiting you no stop it's not true it is true wait why are you so
00:59:29emotional do you work for the golden table
00:59:39out of all the restaurants in la how did you end up in my kitchen i came to steal your recipes
00:59:45to represent the golden table in the culinary cup and take down desire in the same way that your mother
00:59:50took down us so this is all fate you and me no mark i'm it was but it's get it out mark please i can
01:00:03explain i'm what else did you lie about huh are you married do you have kids i i was engaged
01:00:12engaged oh holy to the guy that i punched is that the guy huh yes but i broke it off okay and
01:00:29and it's it's not happening anymore i i don't love him i love you
01:00:33so diego was right you're just like dominique
01:00:46please you're fired hayley elizabeth whoever the you are get out get out
01:01:03oh hello yes this is hayley riversmith oh my god
01:01:27i'll be there in a second
01:01:28oh
01:01:32dad dad
01:01:34hayley he took it he took everything
01:01:40oh who took what
01:01:42he keeps me out he took the golden table from me no no he can't do that i signed over to him
01:01:52and now that you guys are broken up
01:01:56hayley you gotta get to go and table back for that
01:02:00what do you mind
01:02:05stand clear
01:02:13well well well if it isn't my ex-fiancé
01:02:16adrian
01:02:21i'm so so sorry but please give me my mother's breaststroke back
01:02:30and what do i get in return i can cook for you i can anything but please it is all i have left of her
01:02:40can't you see hayley i'm trying to ruin your life you and your pretty little boyfriend
01:02:45hayley my bff how does it feel to be stabbed in the back vanessa
01:02:53i thought we were friends
01:02:55friends after you stole mark and my dream job friends
01:03:07we can't wait to destroy you and your new little boy toy
01:03:11what are you two planning oh you'll have to find out for yourself at the culinary cup
01:03:17or not i heard that mark fired you and you've lost the golden table a chef without a restaurant
01:03:24can't even compete
01:03:35hey leg it's okay sit
01:03:44why did you make me a spy why did you send me into desire
01:03:48ingrid de la rentis ruined our lives and the apple certainly doesn't far far from the tree
01:03:59yeah well mark told me pretty outrageous lie he said that you and ingrid de la rentis were having
01:04:07an affair and that you gave her mom's recipes before the competition
01:04:11okay it's time to tell you the truth
01:04:30the truth is your mother she wanted to close the golden table
01:04:35and go into pastries and i couldn't allow her to ruin her future
01:04:40your future your future you mean your future i was just disappointed in your mother while ingrid
01:04:49oh she had a vision for an empire of restaurants desire and i knew that she could go all the way
01:04:57and she did you're a despicable man man you gotta understand ingrid and i we were in love not just
01:05:08it was with each other with fame fortune glory
01:05:16and then when your mother she lost the competition
01:05:20she got sick she got sick she couldn't cook she couldn't eat and she had to use the eating to
01:05:31it was torture
01:05:35when she died
01:05:35so did archery
01:05:38so did archery
01:05:40we would have so killed him i'm sorry i'm sorry
01:05:43then why the obsession with taking down the de la rentis to keep your mom's legacy alive
01:05:51the golden table that was her life's work
01:05:59don't you get it dad she didn't care about the golden table she didn't care about legacy
01:06:08she cared about us community we were her life's work
01:06:17hey hayley
01:06:18oh
01:06:31chef
01:06:33good luck at the culinary competition tomorrow i know you're gonna win
01:06:37is there anything else i can maybe help you with i heard that hayley is no longer with us
01:06:42i just got finished watching the dishes so please just let me be
01:06:49you're dismissed
01:06:53hell
01:07:03stephan i was always invisible to you
01:07:06i heard that the competition is going to be explosive this year
01:07:09here
01:07:11do you know what happens when dry ice needs boiling water
01:07:15good luck
01:07:16chef
01:07:26mark
01:07:27let me see let me see let me see
01:07:29we need to call an ambulance
01:07:31oh my god
01:07:32the competition this weekend
01:07:35what are you gonna do
01:07:36can you be my suit chef
01:07:40yes chef
01:07:45thank you
01:07:46you're welcome
01:07:48that was a close one no more drama happy thoughts only
01:07:52pumpkin
01:07:54i'm so sorry pumpkin
01:07:57let's just let bygones be bygones because now all i want is for you to be happy
01:08:06pumpkin
01:08:07pumpkin
01:08:09how's life
01:08:11okay looks like something's wrong
01:08:14dad i think i might be in love
01:08:19that's great news
01:08:20is he rich
01:08:22sorry
01:08:22that's old house
01:08:26who is he
01:08:27well he is rich
01:08:29oh thank god
01:08:30he's very very rich
01:08:33and his name is
01:08:35mark
01:08:35de laurie
01:08:36no
01:08:36dad
01:08:37no
01:08:38are you okay
01:08:38no no no it's okay
01:08:40oh my gosh
01:08:41oh my gosh
01:08:42mark
01:08:42does he love you too
01:08:46he loathes me
01:08:49he just fired me for being a spy
01:08:52now adrian's gonna sabotage the culinary cup
01:08:55and i don't even have a restaurant to get in so
01:08:58okay
01:08:59that's it
01:09:00no dad you're you're sick
01:09:02i'm sick of this hospital
01:09:04come on sneak me out of here please
01:09:06but i have a solution
01:09:15welcome to the annual culinary cup over 100 chefs battled and america voted to bring the six most
01:09:22talented to the stage today now let's meet our contestants mark diller enters from design
01:09:28will he defend his title or will his reign come to an end
01:09:32vanessa what are you doing i need your hand i can't do it alone
01:09:37oh that's too bad because it seems i may have double booked
01:09:41next vanessa laran
01:09:44once a chef that desire now executive chef of the rebranded golden table
01:09:51looks like we have our first backstabbing of the competition
01:09:54now i know all your recipes for years i had the biggest crush on you mark and you never even
01:10:03bothered to learn my name now i am going to crush you and desire
01:10:13and finally our wild card entry from a viral pop-up food cart let's welcome
01:10:24i'm here with hayley rivers whose pop-up food cart mother's table has gone viral hayley
01:10:33why do you think people showed up so strongly oh well at mother's table we believe that uh food
01:10:39doesn't have to be fancy to be good and at mother's table we may not have stars but we have
01:10:45fun oh i love that and how far can this card go all the way to the culinary cup across the street you
01:10:51have 24 hours to vote and i'm hayley's father vote mother's table let's welcome hayley rivers
01:11:11by the end of today one chef will be crowned the culinary cup champion
01:11:17whoo first impressions are everything so your task is to create an appetizer that introduces you
01:11:25and your taste the clock is set your ingredients await three two one cook
01:11:47time's up chefs
01:11:59now first up chef laran this is my yuzu and smoked sea salt ceviche my hope is to invoke a cool ocean breeze with
01:12:09each bite
01:12:14for the appetizer i prepared vagu tartar and to balance the heavy flavor i have balsamic made out of scarlet bell
01:12:24strawberries
01:12:25for the appetizer
01:12:33hello um hi judges at my pop-up mother's table we value comfort
01:12:42and the two of my favorite things to bake are flans and tarts so this is a tart flan
01:12:50it's fusion call me a traditionalist but i won't ever taste fusion food it's effortless it's not fusion
01:12:59it's something completely new
01:13:02the judges have voted the following three will move on to the second round
01:13:08mark de laurentis vanessa larant and
01:13:16hayley rivers
01:13:21well before we proceed let's hear a few words from our three finalists
01:13:25chef de laurentis you're no stranger to the stage
01:13:29but now you're competing against two of your former chefs
01:13:32and what do you make of your competitors that's an easy question chef laurent she's an excellent
01:13:41dishwasher although i found a little stain in her dish
01:13:47you are fired by the way and chef rivers she is a dangerous woman and an excellent chef
01:13:56you are fired by the way to the top
01:14:08what do you have to say for yourself chef rivers
01:14:10um
01:14:12i
01:14:17i
01:14:19think that maybe
01:14:20maybe in another life in another kitchen we maybe could have been friends or more um good luck
01:14:30vanessa mark
01:14:35well there you have it you guys ready for round two yeah all right cook any cuisine but you must
01:14:42let's incorporate this special ingredient what is it can everybody say cheese
01:14:58you
01:15:12it appears chef de laurentis has dropped his entree he'll be judged solely on his appetizer alone
01:15:27is that a grilled cheese what is this a school lunch what's the most important part about grilled
01:15:33cheese it's not the cheese but the bread that perfect contrast between crispy exterior and gooey interior
01:15:39the bread it's almost laminated like a croissant but grilled
01:15:45i haven't seen bread this good since judging the culinary cup winner chef
01:15:50maya miller the two chefs to move on to our final round are
01:15:58the two chefs to move on to our final round are chef vanessa larant
01:16:04yes
01:16:15and how about a round of applause for chef mark de laurentis
01:16:21wait
01:16:32why don't you join mother's table
01:16:34well folks it looks like we might have an alliance brewing over here
01:16:41the culinary cup has never had two contestants join together
01:16:46i was supposed to be his sous chef originally we were supposed to work together
01:16:53there are no rules against it so it's up to chef de laurentis
01:16:57i don't know what to say except you're going down vanessa
01:17:12well folks get ready for our final round right after these messages
01:17:16so what's your better plan for tonight um i was thinking maybe a quiche
01:17:26quiche
01:17:27i don't know
01:17:29i didn't actually think i've got this far
01:17:32chefs welcome to the final round of the culinary cup the theme of your final dish is
01:17:40the last supper the judges would like to see a signature dish that defines your career
01:17:45this is your final statement the last dish you will want to leave on this earth let's get started
01:17:58i need this
01:18:08okay if you want to do this we have to stop fighting okay
01:18:11think what are our strength well you are the protein king so please don't call me what you have
01:18:20the best meat i've ever tasted
01:18:24okay you can say that again
01:18:28um and you are clearly the pastry queen thank you um so what's something that showcases both of our
01:18:37talents
01:18:42you make the pastry okay and you make the tenderling got it
01:18:50thank you
01:18:58well you're always that rough yeah all right give me your meat
01:19:10well it's time to make it rise huh
01:19:12now for my signature
01:19:29wow it looks like chef laurent's finished with 10 minutes to spare
01:19:40what do you want i just wanted to say i'm sorry for everything will you forgive me for the damage
01:19:56that i've caused
01:20:06mark know her feelings right
01:20:12no
01:20:15your signature shallots what an explosive garnish
01:20:26hey
01:20:42hey hey are you okay did any oil hit you no i'm fine i'm fine i'm fine
01:20:48it's beef wellington it's it's ruined
01:20:54are we gonna lose now hey look my whole life i've been told how important this competition is
01:21:01but there's more to this world than just cups stars and
01:21:05it's on our sides right
01:21:17i have one more dish to go
01:21:23it's impossible no chef could win the culinary cup with only five minutes
01:21:28and with no ingredients if anyone could it's chef rivers the best dude i've ever had
01:21:34what are you doing we have only five minutes
01:21:47say
01:21:55you
01:21:56you
01:21:57you
01:22:02you
01:22:12What's this?
01:22:19She seems to have frozen in place.
01:22:21Is she choking?
01:22:27For you, Mark.
01:22:42I call it cloud eggs.
01:23:10Because behind the cloudy white is a red sun ready to shine.
01:23:20Do you like it?
01:23:23You know, I'm going to be the greatest chef in the world.
01:23:27Really?
01:23:29Maybe I will too.
01:23:31Then we should cook together.
01:23:33You could be my soul chef.
01:23:35You mean sous chef?
01:23:37Pretty sure it's soul chef.
01:23:40Let's go.
01:23:42Mark, take my cookbook.
01:23:45So we could cook together again.
01:23:50It's you.
01:24:06It's always been you.
01:24:07Chef Maya Miller was my mother.
01:24:10You kept my notebook all those years.
01:24:16You're my first soul chef.
01:24:18And the winner of this year's Culinary Cup by default is Vanessa Leron.
01:24:35Yes!
01:24:36Yes!
01:24:37Yes!
01:24:38No!
01:24:39That's my girl.
01:24:40That's my girl.
01:24:41Eat it, Hailey.
01:24:42Eat it.
01:24:43You loser.
01:24:44Yes!
01:24:45Woo!
01:24:46I'm sorry I lied to you about who I am and for being a spy.
01:24:50I'm sorry that I was such a dick.
01:24:51I'm an asshole.
01:24:52So apparently you can be both.
01:24:53Hailey, can you forgive me?
01:24:57Hailey, can you forgive me?
01:25:11Only if you forgive me first.
01:25:12My mother spent their whole lives chasing that cup.
01:25:13Yeah.
01:25:14And they bust themselves to win it.
01:25:15We win!
01:25:16You lose!
01:25:17How's it feel to eat my leftovers?
01:25:18Now you're not the only millionaire in town with a hot chef girlfriend.
01:25:20You got that, I am wrong, Oh do I.
01:25:33I am a billionaire, not a millionaire.
01:25:34Prove it.
01:25:35hot chef girlfriend you got that wrong oh do i i am a billionaire not a millionaire
01:25:45prove it okay i can afford to serve another knuckle sandwich
01:26:00in your face
01:26:05congratulations you are a shitty person but a good chef i just hope we can heal
01:26:25so let's um talk business where do you want to open mother's table
01:26:30in case you still want to cook with me oh i want to do a lot more me too
01:26:50hayley ever since we were kids you showed me what flavor really means not just in food but in life
01:26:58you're not just my love you're my first you're my last forever soul chef
01:27:08hey brothers do you want to marry me yes chef
01:27:13hey you two get a room or a restaurant
01:27:40sorry sometimes you get a little carried away well thank you all for being here today this is special
01:27:50occasion for my wife and i i've always dreamed of owning a restaurant and i couldn't have asked for
01:27:54a better partner than mark mother's table is an all-day brunch spot that celebrates that food can be
01:28:01very simple yet delicious now we all know that baker chef de larentis is a great chef today besides our
01:28:09beautiful food we have a special exciting news to share i've got a bun in the oven
01:28:14okay okay okay everybody enough talking let's get cooking yeah
01:28:28every day i need another taste of you

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