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Looking for a quick and tasty snack? Try this Spicy Masala Corn – bursting with flavors, tangy masala, and that perfect street food touch! 🌽✨
Ready in just minutes, this snack is perfect for evenings, parties, or movie nights.
Serve hot and enjoy the chatpata taste of your favorite street-style corn at home!
Transcript
00:00Now we will fry them until crispy and golden brown.
00:07Now you can bake or air fry them.
00:10We will toss them with a simple spice mix.
00:13For which we will mix Kashmir Red Chilli Powder, Chak Masala and Namak.
00:18I will mix these tomato ketchup and peri-peri sauce.
00:22We will brush them on all the corn ribs.
00:25Sprinkle some oregano and they are ready to serve.

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