Quick & Easy Cooking Recipes | Delicious Meals for Everyone - video Dailymotion

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Welcome to our cooking corner! 🍽️ In this video, we share easy and delicious cooking recipes that anyone can try at home. Whether you're a beginner or an expert, these quick meals will save time and satisfy your taste buds.  👨‍🍳 Learn step-by-step cooking tips 🍲 Simple ingredients, big flavors 🥗 Perfect for lunch, dinner, or snacks  Don’t forget to like, share, and follow for more tasty recipes every week!  Hashtags: #Cooking #Recipes #QuickMeals #FoodLovers #EasyCooking #HomeCooking #Tasty #Delicious #DinnerIdeas #HealthyMeals #FastRecipes #Yummy

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00:01Every was in Asia.

00:03Every one of those little markets

00:04was filled with smells of delicious food

00:06that all centered around an Asian staple, noodles.

00:09Learn to cook those properly,

00:11and you'll be surprised how quick and easy it is

00:13to knock off a delicious dinner.

00:18First off, we're going to soak our noodles.

00:21Now, these are rice noodles.

00:23Into a bowl and just pour a hot water

00:27over the rice noodles.

00:29Soak and rehydrate.

00:3212 to 15 minutes to soften up.

00:34If you've got a wok, perfect.

00:36If not, just a normal sized frying pan

00:38with big sloping sides.

00:40Pan on.

00:42Get it really nice and hot.

00:44Chicken breast, very lean, hardly any fat.

00:47On there, you've got this little fillet.

00:49Just slice that off.

00:51Now, the secret to getting it really nice and thin

00:54and to cut it into strips.

00:56Take your knife,

00:57keep it nice and flat on the board

01:00and sort of slice it in half

01:02like a sort of scallop.

01:05Like that.

01:06We call this butterfly in the chicken.

01:08Take a rolling pin

01:12and nice and gently roll over the chicken.

01:14What it does, it sort of flattens it,

01:16allows you to slice it even thinner.

01:21And the thinner the slice of the chicken,

01:23the sort of crisper it gets,

01:24the quicker it cooks.

01:26Slice it in half.

01:28Start slicing these nice thin slices.

01:33And the good news is,

01:34one chicken breast can serve two or three easily.

01:37Next, wash your knife and finely slice garlic.

01:42The thinner the garlic, the crispier.

01:46This is a young, tender broccoli.

01:50Just slice them down.

01:52I want a bite to the broccoli.

01:54And normally you sort of paste the dish with one-third noodles,

01:59one-third vegetables,

02:00and one-third of your protein or chicken.

02:04With a dish that takes literally minutes to put together,

02:07it's really important to get everything organised.

02:09Everything needs to be at your fingertips.

02:11A touch of olive oil.

02:14Get that pan really nice and ready.

02:17Just starting to smoke.

02:19Drop the chicken in first.

02:23A touch of salt and pepper.

02:28Open up those little strands of chicken.

02:33Nice.

02:36Once you've started to sear off the chicken,

02:38get the garlic in.

02:40Now, let that get really nice and crispy.

02:43And the way to do it is to sort of spread

02:45all the chicken, the garlic,

02:47up the side of the pan.

02:50You see why it's so important to cut the chicken thin strips,

02:53because it colours and cooks at the same time as well.

02:55Really, really crucial.

02:59Now that garlic's getting really nice and crispy.

03:02Broccoli in.

03:05Feels strange putting raw broccoli in like that.

03:08Normally, we blanch it in boiling water, dry it out,

03:11but you want that crunch.

03:14Now, soy sauce.

03:15That helps to season it, but also stains beautifully.

03:18Soy sauce in.

03:19Lovely.

03:20Exactly what I want.

03:21Now, take that out.

03:22Give your pan a little wipe out.

03:23A little teaspoon of olive oil.

03:24Look at that.

03:25Whack.

03:26Really nicely oiled again.

03:27Drain your noodles.

03:28They're beautiful.

03:29This is a really exciting way of finishing this quick stir fry.

03:30Very classic.

03:31Two eggs.

03:32In.

03:33Whisk up the eggs.

03:34Give that a really good whisk.

03:35Give that a really good whisk.

03:37Whisk.

03:38Whisk.

03:39Sort of almost...

03:40Spread it.

03:41Sort of almost...

03:42Spread it.

03:43It's a really good whisk.

03:44Whisk.

03:45Whisk.

03:46Whisk.

03:47Whisk.

03:48Whisk.

03:49Introducing.

03:50Like you'd season the eggs.

04:08Noodles.

04:12In.

04:13Understand.

04:14Appreciate these.

04:15Anything you can do this?

04:16in chicken and broccoli in give that a really nice mix I want the egg to sort

04:27of almost bring the dish together that eggs cooked

04:33make sure you've got that nice even distribution of chicken broccoli garlic lovely

04:49and then just finish that that fresh lime and there you have a very simple delicious stir

04:58fry with rice noodles making your gnocchi is so simple to do yet the results are absolutely

05:09stunning there's a great way of using up leftover baked potatoes you can make gnocchi just with flour

05:20and eggs however the potato gives it a nice light sort of creamy fluffy texture just cut them in half

05:26take a spoon and scoop the inside of those potatoes I'm using leftover baked potatoes but this really

05:34works as well with leftover ball potatoes two choices you can get a fork and sort of mash the

05:40potato and get it nice and light and fluffy or this little gadget it's called a ricer I suppose it's a

Quick & Easy Cooking Recipes | Delicious Meals for Everyone

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