Mornings in Rajkot start with sizzling sounds, sweet aromas, and timeless flavors! Join me as I explore the iconic breakfast dishes that define this city’s food culture.
🍚 Poha – Light, spicy, and topped with crunchy sev 🥠 Fafda – Crispy and savory, a local favorite 🍬 Jalebi – Hot, golden, and syrup-soaked perfection 🥣 Ganthiya – Soft and flavorful, served with chutney and sambharo 🍵 Masala Chai – The heart of every Rajkot morning!
📍 Best Spots: Try Labela Gathiya House, Jay Gurudev Fafda, or explore old-town lanes near Jubilee Garden and Bhaktinagar Circle for authentic local flavors.
Whether you're a foodie or a traveler, this breakfast tour is a must-watch. 👉 Don’t forget to like, share & subscribe for more food stories with Rakesh Rajdev!
