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  • 4/30/2025
Simple, zesty, and timeless — Lemon Pickle, or Nimbu Ka Achar, is a must-have in every Gujarati kitchen!
Why I Recommend Trying Nimbu Ka Achar:
🍋 Made from juicy lemons, mixed with salt and traditional spices
🌶️ Adds a sharp, tangy punch to any meal
🍛 Complements khichdi, paratha, and Gujarati thalis perfectly
🌞 Naturally preserved and sun-matured for bold, balanced flavor
📍 Widely available in local shops and homemade achar collections in Rajkot
If you love a little zing on your plate — Nimbu Ka Achar is a Gujarati classic you can’t skip!
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Transcript
00:00Simple, zesty, and timeless, lemon pickle or Nimbukha achar is a must-have in every Gujarati kitchen.
00:08Why I recommend trying Nimbukha achar.
00:11Made from juicy lemons mixed with salt and traditional spices, adds a sharp tangy punch to any meal.
00:17Compliments Kichdi, Paratha, and Gujarati Thalas perfectly.
00:21Naturally preserved and sun-matured for bold, balanced flavor.
00:25Widely available in local shops and homemade achar collections in Rajkot.
00:30If you love a little zing on your plate, Nimbukha achar is a Gujarati classic you can't skip.

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